Rooibos Chai Organic

Tea type
Black Chai Blend
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Jason
Average preparation
Boiling 4 min, 0 sec

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1 Tasting Note View all

  • “You don't need to steep this tea very long to get a cup bursting with everything that a chai tea is meant to be. Very strong and spicy. This chai has everything that every muted or meek chai is...” Read full tasting note
    88
    Beckara 95 tasting notes

From Camellia Sinensis

250ml of water: 1 tea spoon
Infusion Time: 3-4 minutes
Infusion temperature: 90 °C

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1 Tasting Note

88
95 tasting notes

You don’t need to steep this tea very long to get a cup bursting with everything that a chai tea is meant to be.

Very strong and spicy. This chai has everything that every muted or meek chai is missing. That said, the rooibos flavour is a bit lost, but the chai is so full of other tastes that I found I didn’t miss it at all.

The aroma of this tea is so inviting that I had a hard time setting the cup down to write this review.

Preparation
Boiling 4 min, 0 sec

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