Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Dorothy
Average preparation
180 °F / 82 °C 1 min, 30 sec

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1 Tasting Note View all

  • “I'm still experimenting with green tea, finding out what I do and don't like. This one turned out to be nice, but I use a shorter steep time. I find that the flavor gets really "heavy". I can't say...” Read full tasting note
    70
    DMTea 318 tasting notes

From Camellia Sinensis

Full-bodied and lightly flowery, the Yie Shan has small deep green leaves with an invigorating effect. Liquor is rich with a marine and vegetal character and a full long aftertaste.

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1 Tasting Note

70
318 tasting notes

I’m still experimenting with green tea, finding out what I do and don’t like. This one turned out to be nice, but I use a shorter steep time. I find that the flavor gets really “heavy”. I can’t say this is an amazing tea, but I still find it pleasant enough to drink every now and then. It reminds me of Qi Feng from DavidsTea.

Looking forward to trying more green teas soon, even though they’re not my favorite type.

Preparation
180 °F / 82 °C 1 min, 30 sec

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