This is not the worst I have ever had, but I am not impressed. I am grateful that it tastes almost like its supposed to, but it has a candy after taste. Reminds me of lemon heads. The color freaked me out a little though…
“Would you like some hibiscus with that hibiscus or perhaps maybe some hibiscus? If that’s not pleasing, we also have hibiscus! No? Hmm. Did I mention we have hibiscus?! I...” Read full tasting note
“umm is this even tea? it tastes like just lemon in water. that is colored very dark. whew. i might lose this tea on the way home. like into the river or something. i’m not a snob really but i...” Read full tasting note
“Yesterday I spent about 4 hours in my garden, weeding & mulching my asparagus beds (for a photo of the newly emerged asparagii, visit my FB). This box of lemon zinger has been in my cupboard...” Read full tasting note
“And another one that I don’t have in my cupboard and haven’t logged yet. Three teabags left in the box now. I brought this one because my husband loves lemon. It’s soothing with...” Read full tasting note
A hibiscus tea with more lemons than you can count, this blend is a rejuvenating addition to your day!
“There’s no mistaking a Zinger®! The classic lemonade stand-style refreshment of this enduring favorite starts with real lemons and lively Guatemalan lemongrass. We blend our lemons with hibiscus, whose tangy taste and ruby-red color are the signature of a Zinger, to create a bright tea that’s equally satisfying under the sun and the moon."
— Charlie Baden, Celestial Seasonings Blendmaster
Hot Tea by the Cup
Pour freshly boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired.&
Iced Tea by the Pitcher
Pour 2 cups boiling water over four tea bags in a heat-resistant container. Steep 4 to 6 minutes and remove tea bags. If desired, add sweetener while tea is hot. Add 2 cups cold water and chill.
INGREDIENTS: Hibiscus, rosehips, roasted chicory, orange peel, West Indian lemongrass, lemon peel and whole dried lemons, natural lemon flavor with other natural flavors (contains soy lecithin), and citric acid
Company description not available.
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Aroma is like lemon pledge. The taste is like lemon juice and warm water, though the hibiscus flavor is noticeable. The color is a dark blush pink, from the hibiscus of course. Sweetened with honey, though the lemon flavor was still strong. Probably would not drink again, but a favorite among fans of lemon/citrus.
Though not as lemony as one might expect, I really do enjoy this tea especially with a little honey. It’s perfect for when you have a cold/sore throat etc. My only criticisms is that I wish the lemon taste were more apparent and the hibiscus was slightly toned down. This tea is definitely my favorite “Zinger” tea from Celestial Seasonings.
As other steepers have mentioned, it’s a very deep red tea when steeped. The lemon scent is very prominent when you smell it, and also when you sip it. It is indeed very citrusy, which I happen to love. It’s also very tangy and tart. I also detect a bit of a ginger, but that may just be me.
Definitely a very comforting tea when you have a cold.
While this definitely has promise, I greatly dislike the style of Celestial Seasonings’ samplers. Their multi-teabag packaging means that if you don’t finish the tea fast, it goes stale. That’s the only reason I can think of that this tea didn’t give me any kind of good results at all. It’s vaguely acid-y, hibiscus-y hot water, and although I didn’t use boiling water to steep, I didn’t exactly wait for it to cool off either.
No rating because I feel it’s dishonest. I got this tea as a surprise in my new apartment — the old tenants left a drawer full of tea. Mostly herbal. Luckily, not all the packages were already open like this one, so I have high hopes for the rest! :)