Tea type
Herbal Tea
Ingredients
Citric Acid, Dried Lemon, Hibiscus, Lemon Peel, Lemongrass, Natural Flavours, Natural Lemon Flavor, Orange Peel, Roasted Chicory Root, Rose Hips
Flavors
Flowers, Lemon Zest
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Tea Bag
Caffeine
Caffeine Free
Certification
Kosher
Edit tea info Last updated by Shae
Average preparation
200 °F / 93 °C 4 min, 30 sec 25 oz / 750 ml

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69 Tasting Notes View all

From Celestial Seasonings

A hibiscus tea with more lemons than you can count, this blend is a rejuvenating addition to your day!

“There’s no mistaking a Zinger®! The classic lemonade stand-style refreshment of this enduring favorite starts with real lemons and lively Guatemalan lemongrass. We blend our lemons with hibiscus, whose tangy taste and ruby-red color are the signature of a Zinger, to create a bright tea that’s equally satisfying under the sun and the moon."
— Charlie Baden, Celestial Seasonings Blendmaster

Hot Tea by the Cup

Pour freshly boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired.&

Iced Tea by the Pitcher

Pour 2 cups boiling water over four tea bags in a heat-resistant container. Steep 4 to 6 minutes and remove tea bags. If desired, add sweetener while tea is hot. Add 2 cups cold water and chill.

INGREDIENTS: Hibiscus, rosehips, roasted chicory, orange peel, West Indian lemongrass, lemon peel and whole dried lemons, natural lemon flavor with other natural flavors (contains soy lecithin), and citric acid

http://www.celestialseasonings.com/products/herbal-teas/lemon-zinger

About Celestial Seasonings View company

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69 Tasting Notes

20
29 tasting notes

Blech. Too much hibiscus. This tea is bright red and way too tart, but not in a lemon-y way. No thanks!

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85
12 tasting notes

This is very lemony. Thankfully, I happen to like lemon a lot.

Preparation
Boiling 6 min, 0 sec

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92
8 tasting notes

I love this tea! It’s great in the morning. A little bit of sugar (or none at all) does the trick. The first bag of lemon zinger from a new box remains one of my most treasured tea experiences.

Preparation
180 °F / 82 °C 4 min, 0 sec

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100
9 tasting notes

I love this ti and probably always will. I adore the taste of lemon, and everything is absolutely just right with this ti. The scent, the taste, and the beautiful red. I drink it sweetened because I have a die-hard sweet-tooth, but I would drink it unsweetened if I had no splenda to-hand.

My standard ’I’m cold and mopey, cheer me up magical drink!’ ti. Maybe I’ll find a new one someday, but I haven’t yet.

Preparation
4 min, 0 sec

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15
187 tasting notes

Just had my third bag of this (to finish off the Herbal Tea Sampler I got from Celestial Seasonings). I had it iced, and it was quite a bit better than it was hot. However, I just don’t like the taste of this tea. With and without sweetener, it’s tart and overly tastes of hibiscus. That being said, it was much more drinkable in cold form, but it still wasn’t enough to sway me into liking this at all.

Maybe I’m just not a fan of lemon tea in general.

For me, this Zinger has no zing whatsoever.

Preparation
Iced 5 min, 0 sec

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75
110 tasting notes

Another of my Celestial favorites!

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96
28 tasting notes

I’ve always loved this tea and I always will. I love the lemon and the perfect amount of tart. Delicious.

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75
3 tasting notes

I’ve always been partial to this; I keep a box in the desk in my office for when I’m stressing (or when the A/C is turned up to ‘Arctic’).

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25
14 tasting notes

where’s the lemon? where’s the zinger? no sir, i didn’t like it.

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75
62 tasting notes

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