India Spice Chai Tea K-cups

Celestial Seasonings Tea
http://www.celestialseasonings.com/products/k-cups

Celestial Seasonings®
India Spice Chai Tea

In many cultures, chai simply means tea. And a pot of chai fills homes with a delicious aroma that says “welcome” like nothing else. Celestial Seasonings® Original India Spice Chai Tea is blended from premium teas combined with natural spices and exotic flavors. Now you can brew this irresistible elixir yourself, at the touch of a button, with your Keurig® Brewer. Sweeten with sugar or honey, then add milk or your favorite substitute. Enjoy the health benefits of antioxidant-rich tea and spices, and savor the intriguing taste that stands apart from the crowd.

K-CUP® TEA.This tea is blended from premium teas combined with natural spices and exotic flavors. Sweeten with sugar or honey, and then add milk or your favorite substitute. Enjoy the health benefits of antioxidant-rich tea and spices, and savor the intriguing taste that stands apart from the crowd.

Ingredients: Black tea, cinnamon, ginger root, roasted chicory root, cloves, cardamom, natural flavors, nutmeg, black pepper, Chinese star anise, and vanilla bean. Gluten Free.

1 Tasting Note

seule771

A review of India Spice Chai Tea by Celestial Tea

Company: Celestial Seasonings Tea
Tea Name: India Spice Chai
Tea Type/Varietal: Chai
Steeping Vessel/Amt. Leaf: K-cup/ Keurig machine
Liquor Color: Dark chestnut
Leaf Characteristics:

Steepings

1st Steeping:
Water temperature: 200 Fahrenheit
Time: 30 seconds

I was at the library for most of the day and while there, I paid a visit to the bookshop next door. This was a break time for me; I was pleasantly reminded that the book shop offers cups of (coffee, tea, hot chocolate, and cider) made with the Keurig machine. So I asked for a K-cup of Celestial India Spice Chai Tea. I took the K-cup over to the machine and placing a cup underneath it, I hit the start button and within about 30 seconds I had my tea ready and nicely hot.

The tea has lovely spicy aroma, tea’s color was rightly for the chai…that darken chestnut making for a lovely malty Assam tea. Tea is smooth and sweetly with a complex layering of spices like cinnamon, cloves and cardamom with hints of nutmeg giving it that vanilla bean quality. By this I mean it had creaminess to it without having to add milk to it.
I enjoyed this cup of tea that I sweetened with packets of white sugar. Yummy!

2012-12-27 01:01:54 -0500

200 °F / 93 °C

0 min 30 sec

I Like This

7 likes

1 comment