Tea type
Chai Tea
Ingredients
Not available
Flavors
Caramel, Cloves, Bitter, Spices
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by PeteG
Average preparation
Boiling 6 min, 45 sec 8 oz / 226 ml

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  • “The smell of the dry tea is undeniably cloves. Cloves aren’t usually my favorite spice in chai (not a least favorite or one I dislike, just not something I find myself craving), but it...” Read full tasting note
    78
    spharo 452 tasting notes

From Celestial Seasonings

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3 Tasting Notes

78
452 tasting notes

The smell of the dry tea is undeniably cloves. Cloves aren’t usually my favorite spice in chai (not a least favorite or one I dislike, just not something I find myself craving), but it really works here. This is a little bitter today for some reason. Maybe I steeped it too long.

Second Steep
8 ounces water + 200 degrees + 22 minutes

I tried steeping this a second time for a longer time. It’s pretty light and now has an oily sheen across the top. It still smells a bit spicy though. This cup is watered down, not much flavor.

Flavors: Bitter, Cloves, Spices

Preparation
205 °F / 96 °C 6 min, 0 sec 8 OZ / 236 ML

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