My local tea house sells a tea the tastes remarkably like Madagascar Vanilla Red and calls it Red Velvet… which I think is pretty spot on, though it lacks creaminess
“Lovely evening. RAIN! and cool enough hubby baked homemade pizza and break-n-bake chocolate chip cookies. This is a lovely, sweet, complement to tonight's dessert. The vanilla is significantly...” Read full tasting note
“made a big mug with frothed milk on top. MMMmmm. Very soothing. A simple treat.” Read full tasting note
“I'm drinking this tea tonight because I needed a simple tea (without caffeine) after all of the food I had today. This weekend I am studying for a big exam on Monday and when I get stressed I have...” Read full tasting note
“The August Tealog Catchup ! [24 tealogs remaining] My Mom brought this one on her own which is a little bit odd considering she really only drinks black teas with the occasional green tea. But I...” Read full tasting note
“Native only to the mountainous Cederberg region of South Africa, Rooibos (or red tea) is naturally sweet and has a slightly nutty flavor with hints of cherry and toffee. In Madagascar Vanilla Red, pure Rooibos is perfectly complemented by the rich flavor of sweet, creamy vanilla — resulting in a sublime and satisfying tea experience.”
This product contains all-natural ingredients and flavors, and no artificial colors or flavors.
Rooibos, natural French vanilla flavor and vanilla bean.
Naturally Caffeine Free
Company description not available.
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I was thinking one day, while on my break at work, “Man! I need some new tea!” Even though my tea cabinet is full of several kinds, and variations of teas.So, I went to Price Cutter, thinking, they’re not gonna have what I want. I was browsing, and a red box caught my eye. I picked it up and looked it over. I put it up to my nose and the aroma had me hooked. I got back to work and opened the box,my mouth starting watering the instant I smelled it again. A coworker asked for a couple of bags, and we would compare tea notes the next day. I eagerly went home, and started the tea pot. The wait was killing me! Finally it had steeped to perfection! I added a couple of teaspoons of sugar, and I was hooked! I now have like 3 boxes of this stuff! I love it as much as I love my chais! Sooooo gooooood!!!
This is a nice, sweet smelling tea. I will drink it at night when my normal caffeine laden breakfast blends just won’t do. I like it with sweetener and a milk (type) product (depends on whether I have lactose free milk in the fridge, or if I have to go with soy).
I have been serving it to my kids since they were about 7 and 9, and they love it as much as they love hot chocolate (I fill the mug 1/2 with tea, and 1/2 with milk and then add a sweetener).
It is not TOO cloying—I don’t like most fruity or other flavored teas—this allows you to sweeten it up or down based on your own personal taste.
This tea was pretty good. The smell was a bit of a turn-off though…it smelled intensely sweet and rich, so before even trying it I was apprehensive. Thankfully it didn’t taste as ridiculously strong. The first thing I tasted was the vanilla, followed by the nice flavor of rooibos (this is my first rooibos tea). I look forward to having more rooibos teas in the future :) they’re pretty nice.
Sweet buttery biscuits, I am in love with this stuff. I’ve been waiting over a year to get it (they don’t sell it around here, and I haven’t had the chance to order it online) but I just finally got it last week and its phenomenal. I already love rooibos, but as far as I’m concerned, this just managed to improve on perfection. God-level hot, excellent cold, I’m going to have to buy this stuff in bulk.
L-O-V-E this tea. Absolutely delicious. Definitely taste the vanilla, and a slight fruitiness (maybe the rooibos coming through?). Anyway, something that definitely made it sweet and really tasty. Added sweetener, and a little bit of sea salt(!) on the second try…the sweetener alone was a little bitter, but the sea salt brought out the sweetness and very slight creaminess. The flavor got better as it went along; I usually just leave my teabag in the cup, so it just got better.