Chamana Rojo

Tea type
Rooibos Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by johannaforlong
Average preparation
195 °F / 90 °C 4 min, 45 sec

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2 Tasting Notes View all

  • “Sipdown, actually 199 (though I still haven't added the LITs that aren't on Steepster yet). Time to sipdown an Argentine herbal blend. What an interesting blend of flavors; I could smell the...” Read full tasting note
    82
    dinosara 1994 tasting notes
  • “I have tasted a few rooibos. This infusion is sweet, if you love figs, go for it. Nutty, you can taste all the ingredients 'til you get to the fig flavour, it couldn't get any better than that.” Read full tasting note
    89
    val 45 tasting notes

From Chamana

Rooibos, cinnamon, ginger, plum, fig and honey
Uplifting infusion, rich in antioxidants

Spicy and sweet, this full flavored ayurvedic infusion with rooibos, cinnamon and ginger with a fruity nose of plum and fig, renews and invigorates the body while soothing the mind and spirit.

About Chamana View company

Company description not available.

2 Tasting Notes

82
1994 tasting notes

Sipdown, actually 199 (though I still haven’t added the LITs that aren’t on Steepster yet). Time to sipdown an Argentine herbal blend.

What an interesting blend of flavors; I could smell the cinnamon and ginger from the bags, and definitely in the brewed tea along with the fig for sure (my boyfriend says: smells like Christmas). Well shoot, it would figure that the one rooibos that I really enjoy would be basically impossible to find in the states. This does taste like Christmas, with warm spices and fruits. It reminds me of mulled cider, even though its not particularly appley.

There is another Chamana tea that I really like, so maybe I will be able to find them someday. Otherwise the next time I go back to Argentina (whenever that might be…).

Preparation
Boiling 5 min, 0 sec

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89
45 tasting notes

I have tasted a few rooibos. This infusion is sweet, if you love figs, go for it. Nutty, you can taste all the ingredients ‘til you get to the fig flavour, it couldn’t get any better than that.

Preparation
180 °F / 82 °C 4 min, 30 sec

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