Tea No. 22 Mon Frère

Tea type
Oolong Tea
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Edit tea info Last updated by ThirstyForTea
Average preparation
200 °F / 93 °C 4 min, 30 sec

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From Chambre De Sucre

This is my favorite tea from the new line of teas from Chambre de Sucre. Toasty hazelnuts are mixed in with the best quality Ti Kuan Yin oolong, making for a tea that is fantastic when paired with a sweet dessert.

See my full review of Mon Frere and Chambre de Sucre Teas here:

About Chambre De Sucre View company

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1 Tasting Note

12 tasting notes

A full-bodied tea…rich and smooth with a buttery hazelnut finish.

200 °F / 93 °C 4 min, 30 sec

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