Coconut Nilgiri Black Tea

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Chi of Tea
Average preparation
205 °F / 96 °C 1 min, 30 sec

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2 Tasting Notes View all

  • “This came as a sample in my order. I am scared of any tea that mentions ginger, but I could smell this through the little sample bag and it smelled INCREDIBLE. Wow. It smells like fresh toasted...” Read full tasting note
    84
  • “This package of tea packs quite a powerful punch in the fab fragrance department. It’s absolutely enchanting! The most obvious scent of which is the coconut. It’s a fresh coconut aroma… very...” Read full tasting note
    93

From Chi of Tea

Nilgiri Black Tea blended with coconut and ginger. This wonderful black tea has the fresh taste and aroma of real coconut, not artificial coconut flavoring like most coconut teas. The Nilgiri black tea is a very high quality black tea which creates a wonderful balanced cup of joy.

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2 Tasting Notes

84
658 tasting notes

This came as a sample in my order. I am scared of any tea that mentions ginger, but I could smell this through the little sample bag and it smelled INCREDIBLE. Wow. It smells like fresh toasted coconut, not just like coconut flavouring.

And, I can taste the ginger in this. But it really works! The coconut makes it creamy and sweet and the ginger cuts through that a bit making for a really nice balance.Very tropical. I can’t believe I may have found a tea with ginger that I’d actually choose to drink.

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93
247 tasting notes

This package of tea packs quite a powerful punch in the fab fragrance department. It’s absolutely enchanting! The most obvious scent of which is the coconut. It’s a fresh coconut aroma… very nice.

I cut down on the temp and steep times as I’ve read just how strong this tea can quickly become. 205/1.5 min. The color is a deep chestnut brown. The aroma is still amazing. Rich, deep, alluring. I’m really looking forward to it now. Upon tasting, I’m rewarded with exactly the coconut flavor fresh toasted yumminess that I had been hoping to savor. The ginger is only hinted at in the overall taste, but it’s just enough to add an ever so slight spiciness to it. The tea base is rich and divine, with a very slight bitterness at just 1.5 minutes of steeping time. Overall, the effect is near perfection. I really enjoyed this one.

Preparation
205 °F / 96 °C 1 min, 30 sec

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