Orange Chrysanthemum Pu-erh
A wonderful mandarin orange and chrysanthemum pu-erh tea blend brings a twist to this traditional Gook Po Cha (Gupu Cha) puerh tea blend.
Appearance: Small leaf aged Pu-erh tea with orange peel tidbits, safflower petals and chrysanthemum petals.
Aroma While Brewing: Sweet and herbal with the aroma of chrysanthemums and mandarin oranges.
Tasting Notes: Herbal with a hint of mandarin orange, slightly dry and sweet. Add a little milk and sugar for orange chrysanthemum creamy treat.