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Roasted Corn Tea

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Edit tea info Last updated by Janni
Average preparation
Boiling 5 min, 0 sec

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  • “This tea comes in huge sachets. I mean HUGE. You need a really big mug (or pot) to brew it. But it smells exactly like perfectly roasted corn, with all the nice charred bits of husk on the outside....” Read full tasting note
    100
    janniverse 58 tasting notes

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1 Tasting Note

100
58 tasting notes

This tea comes in huge sachets. I mean HUGE. You need a really big mug (or pot) to brew it. But it smells exactly like perfectly roasted corn, with all the nice charred bits of husk on the outside.

The taste is smoky, sweet, and immensely satisfying — especially on single-digit-degree days, when you’re freezing. A big mug of this and a huge bowl of whatever warm food makes you happy (congee, porridge, stew, soup, whatever), and you’re good. Or at least, I am. NOM.

Preparation
Boiling 5 min, 0 sec

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