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2004 Menghai Superior Grade from CNNP

Steepster Score 2 Ratings Rate This Tea

82/100

2004 Menghai Superior Grade

Pu-erh Tea by CNNP

An authentic CNNP (China National Native Produce and Animal By-products Imp. And Exp. Corp.) product. This is a top choice for a great Pu-erh, made with superior grade tea leaves in Menghai.

With strong cha ‘Qi’, the taste is smooth, sweet, and full of refined honey fragrance and penetrating aroma. The leaves are vibrant and even after being infused multiple times still deliver a nice tasty golden liquor. Needless to say it has a great aging potential.

It is a sin to produce teas that taste so good young. This cake tea came from a private reserve. You could not get it in local Yunnan market anymore! Enjoy this pleasure filled 2004 tea over the next decade!

  • Pu-erh Tea Cake 2 oz
  • Vintage 2004 unfermented or green
  • Premium class
  • Loose tea leaves
  • Caffeine: Moderate

3 Tasting Notes

Carolyn
92

I’m finally beginning to understand what is meant by a tea having a “strong cha ‘Qi’”. I’m normally a pretty thorough rationalist so talk of a tea’s qi just makes me roll my eyes. However, I’m beginning to see that something real is meant. The tea brings a great sense of relaxation, sensuality and feeling of happiness and well-being as I resteep and drink it. I think I understand why PeteG is able to drink puerhs at night without harming his sleep. Perhaps I could with this tea as well.

As I move through the steepings and re-steepings of this tea it develops a sweet, fruity, slightly floral taste. There is a tiny bit of sharpness with a note of resin as well. It has fragrance notes of apricot and lychee and sweet honey. Very nice tea.

the_skua
95
the_skua 2 tasting notes

Wow. This tea is incredible. I’m so glad to have finally found and brewed a young sheng pu-erh that blows my mind. It’s so delicate, rich and delightful. I’m only on the second steep and I just can’t believe how good this is compared to the other handful of pu-erhs I’ve tried. It’s got an amazing blend of raisins, leather, herbs, spice, cotton, chamomile, dry wood, and sweet flower blossom. The texture is impeccable. And the qi this tea carries has my head floating in the clouds. Wow.

Sad to see this tea go, I am grateful to be embraced by its intense warm energy one last time. Soft, soothing, warm and buzzing. This is a fine puerh in my book. Rich, balanced, and with a multicolor display of flavor and nuance. Today, I’m riffing on an intense tropical vanilla scent. It’s juicy, but finishes with a clean, herbal bite that makes it satisfying, quenching, and demanding of another sip. Worthy of the price, I just wish it weren’t so.

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