This was a backlog from a few days ago.
Okay, 2 minutes really made a strong, bordering on astringent, brew!
It seemed to get less astringent as it cooled, and the cherry and black tea went really well together.. reminded me of a maraschino cherry taste, which was pretty good. I like fruity teas when they are iced so I gave that a try today too – my next note will be on that version!
