Apple Cranberry

Tea type
Fruit Tea
Apple, Natural Flavours, Organic Hibiscus, Organic Rose Hips
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Loose Leaf
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Edit tea info Last updated by mewakeling
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From Cornelia Bean

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4 Tasting Notes

2265 tasting notes


(Ok, before we get into the backlogged tasting notes from my queue Imma have a mini rant about my kinda crappy day)

I just tipped over a bowl of Cinnamon Toast Crunch all over my lap. There’s milk everywhereeee…

God damn it!

Just the cherry on top of a roller coaster of a day, I suppose? It started off with me sleeping through my alarm, which was set for 8AM today. When did I wake up? 10:10AM. When did I start work? 10:30AM. Thankfully I live very close to work, so I wound up only being 5 minutes late – but I had to skip a shower, breakfast, and making tea for work. I spent the whole day paranoid that I smelled funny.

And then, upon getting to work I was written up because, I guess, when I closed the store last night I forgot to fully turn the latch on the door to lock the store. I half turned it, but since it wasn’t completely turned it was a security risk. Blah. If they say I did it, I did it – but I just can’t imagine not fully locking up. Oh well. Still, not a pleasant experience today.

And then, my card got declined on break when I was grocery shopping which was really embarrassing. The clerk was super chill about it; but I felt like I had basically just wasted not only the clerk’s time, but my break too which sucked. I got home and figured out why my card got declined though; today is Sunday and I’ve been so out of is this week I thought it was Saturday – I have a “savings” feature on my account that every Sunday morning at 10AM my account automatically transfers $100 from my spendings account to my savings – and it just so happens this week I had only a few dollars on top of that usual 100. Blerg. If I had realized what day it was, I could have transferred it back into spendings before leaving for work.

So yeah…


So, this was a cold brew – and one I was really excited about. This blend comes from Anlina courtesy of the secret pumpkin swap. I think it was super thoughtful of her to include a bunch of cranberry teas (as well as other flavours I love) for me to try; that’s the element of this one that really gets me pumped about it! And, cold brew seemed like the natural route to take with prep.

Unfortunately, I didn’t record any notes for this one after I drank it (I think it was on one of the days where I was just exhausted and basically collapsed onto the couch straight after giving home, and went right to sleep) so I’m writing based off vague recollection. That said, I remember really liking this and thinking it was surprisingly sweet and juice like – cranberry always surprises me in tea; it’s never as tart as I think it’s going to be.

If I’m remembering correctly, both the apple and cranberry were present, though the cranberry slightly more so. I think the apple leaned more heavily on the “red” side of the fruit. I don’t recall that more tart/crisp green apple flavour. And, speaking or tartness – I really don’t recall any overwhelming hibiscus flavour in this. For me, at least, the hibby was on its best behaviour.

So really, gotta make this again sometime soon because I want to really, properly review it! This make shift rant/review combo isn’t cutting it, for me. Because I know there were other things I noticed when I drank this, and now I can’t remember the specifics. Smeh.


oh no…. I had one of those days a few weeks back right after I came home from the hospital and husband was out working. I hope today brings many unexpected smiles to make up for the messiness of yesterday.


Sorry to hear you had such a bad day.


Hopefully the days coming up go much more smoothly for you.

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506 tasting notes

Looking at the ingredients, I am not surprised to find rose hips and hibiscus in this. Is it ever tart! I cold brewed some and I like a tart iced tea, but even I am trying to work out if this is a good tart or a bad tart. I want to say that the dominant flavour is cranberries, but there does not appear to be any actual cranberry in the leaf, so I take it I am tasting the tartness from the hibiscus and attributing it to cranberry. The apple is present, under the berry, but really, it is the tart hibiscus/berry you are tasting. Overall, the flavours don’t clash, but the whole blend tart, bordering on downright sour.

I am glad I brewed some of this up, and I think it is a well blended tea, but I am not sure if it is the berry blend I am looking for.

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