Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by LiberTEAS
Average preparation
Boiling 3 min, 0 sec

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4 Tasting Notes View all

From Custom

Just a random chai that I made using a blend of Assam and Ceylon, a LOT of ginger, honey, pepper, cardamom, cloves and cinnamon. This is my “I have a nasal infection and can’t taste anything that isn’t over the top flavorful, and don’t want to waste my most excellent Masterpiece Chai when I’m feeling like this Chai blend”

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4 Tasting Notes

1759 tasting notes

Way to punch through the flu Mr. Chai. You’re a good friend in times of need.
A little too much cardamom this time around, which I found a bit odd. Milk and honey certainly helped :)

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4843 tasting notes

This tea comforts me a great deal while I’m trying to recover from the nasal infection. The peppery ginger is very … well, peppery/gingery! It’s nice to taste something!

I can actually taste more of the other aspects of this tea today, perhaps I am getting more of my taste buds back. I can taste the cinnamon, cardamom and cloves. The Assam tea is there too. Nice!

TeaEqualsBliss

Hope you are back up to par soon!!!!

SoccerMom

Awww Hope you feel better soon!

__Morgana__

Feel better!

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