Tea type
Black Tea
Ingredients
Black Tea
Flavors
Not available
Sold in
Loose Leaf, Tea Bag
Caffeine
Low
Certification
Not available
Edit tea info Last updated by Curlsaugogo
Average preparation
205 °F / 96 °C 3 min, 30 sec

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

1 Want it Want it

5 Own it Own it

9 Tasting Notes View all

From Daintree Tea

Grown in Australia. After storms washed away the original attempt to grow tea in Australia in the 1800’s a few bushes survived, and these were used years later to build a small plantation on the east coast.
NOTE: The Picture is the tea bags; most of the tasting notes are about the bulk loose leaf.

About Daintree Tea View company

Company description not available.

9 Tasting Notes

94
159 tasting notes

I needed reinvigorating.
I brewed this.
and lo, I was reinvigorated !

Preparation
205 °F / 96 °C 4 min, 15 sec
Heyes

Nice. Hardboiled.

Robert Godden

And thus fortified, I repeated the dose!

Login or sign up to leave a comment.

74
53 tasting notes

Picked up this teabag from one of my hotel rooms during my stay in Oz, and decided to try it this morning. I’m telling you, this country has the best teas ever. Earthy, rich, aromatic, flavorful…so much flavor, in fact, that I’m planning on re-steeping it later. I used one teabag for 20 oz water/splash soymilk and it was still black as can be.

Preparation
185 °F / 85 °C 3 min, 30 sec

Login or sign up to leave a comment.

13 tasting notes

Well, huh. I didn’t know that we grew any tea in Australia. This tea is quite simply described as “pure black” by their homey little website http://www.daintreetea.com (with no hint as to the actual variety) and its grown in the wild, rainforested, cassowary country of North Queensland. It’s a beautiful clear amber colour when brewed (100 degrees, for as long as it took me to wipe down the bench and start my computer). Although they describe it as being medium strength, its taste was really most notable for its absence, a clean hint of earthiness and no bitterness or aftertaste at all. Having sipped it, it didn’t seem surprising that they say it has no tannic acid and little caffeine. After some sipping, I drizzled lemon and honey into the pot and got down to some serious slurping. A refreshing little number, like clean linen on a hot day.

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

62
10 tasting notes

I used a tea bag for this — it’s really a very nice black tea. Not as delicious as an oolong, but probably one of my favorite black teas. Better than PG Tips, I think.

Preparation
Boiling 0 min, 45 sec

Login or sign up to leave a comment.