Thé Noir Ceylan O.P.

Tea type
Black Tea
Ingredients
Ceylon Black Tea
Flavors
Not available
Sold in
Bulk, Loose Leaf, Sachet
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Sivasubramanian
Average preparation
200 °F / 93 °C 3 min, 45 sec 9 oz / 272 ml

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1 Tasting Note View all

  • “Had this at the Birch and Barley over the weekend. Capped off an AMAZING anniversary dinner! I love that I was able to finish a fabulous meal with a genuinely great tea. If this wasn't so simple...” Read full tasting note
    92
    LondoMollari 41 tasting notes

From Dammann Freres

Ceylon This OP (Orange Pekoe) offers a leaf, medium and very smooth, perfectly rolled. Give a cup aromatic, typical of Ceylon, but without bitterness. Can accommodate a cloud of milk. Perfect for breakfast “light.”
Infusion: 3/5 minutes.
Ceylon Tea.

About Dammann Freres View company

Company description not available.

1 Tasting Note

92
41 tasting notes

Had this at the Birch and Barley over the weekend. Capped off an AMAZING anniversary dinner! I love that I was able to finish a fabulous meal with a genuinely great tea. If this wasn’t so simple but perfect it never could have stood alongside the dessert I ordered – a Chai Cheesecake with roasted seckle pear, cranberry orange sorbet, walnuts and salted caramel macaron. (Which I thought was the same as a macaroon and it wasn’t, but was good anyway.)

I set one lovely sugar lump and a few splashes of milk into it. It was soothing, smooth and simple, but with surprising elegance. I think I need to make a friend in France.

Preparation
5 min, 0 sec
Bonnie

That sounds elegant and perfect with the more complex dessert. I love a straight up tea with a frilly dessert myself. Happy Anniversary!

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