Iced this one over the last day or so, a little too tart for me right now. Probably won’t refill this one again when it’s gone; I think there are better teas for icing out there.
Ooh, just caught Amanda’s post out of the corner of my eye, where she adds some honey… time for some agave. That might perk it up a bit tonight.
Ah, better. There’s some bitterness though, which is kind of unpleasant, but I can definitely finish the cup now :)
Cold-steeped this again in the fridge for a couple days because I was craving it. And it satisfies :) Not a fan of this one hot, but iced and a little stronger than recommended it is infinitely better. Upping the rating because, you know, I might actually pick some more of this up for the summer!
Cold brewed this in the fridge in a waterbottle overnight, and I much prefer it as an iced tea. Also used 1 tbsp for… 10 or 12 oz water. Tastes like sour berriness still, but I found it refreshing. Roommate thought it could use a bit of sweetener; she’s probably right. Upping the rating, but only for the iced version.
So second shot at hot Bear Trap? I’m still not convinced, sadly. I wanted more of a juicy berry flavour, and instead, it’s more of a sour dried berry that I’m tasting. There’s a smell that’s familiar to me that I can’t quite place… and don’t quite like. My best guess is perhaps the strawberry leaves? But I really don’t know. I also find the tea to be rather weak. It’s not horrible, but there are so, so many teas I’d rather drink. I think I’ll give it a shot with sugar/agave/honey the next time I drink it, but will be glad when my sample packet is gone.