The beau bought some of this the other day without looking at the price. Considering our general dislike of green teas (or at least a lack of enthusiasm for them) I wasn’t very impressed with him. We tried it out last night and I must say that I wasn’t impressed. I won’t give a numerical rating for now as I had only a few sips, but this was little more than hot water to me. I couldn’t pick out any sort of taste, not even vegetal or buttery as expected. It eas extremely mild and way too pricy. So far, I’m not impressed.
Gyokuro
There’s nothing like a little gyokuro to make life feel luxurious. It’s one of the highest grades of Japanese tea. The leaves come from single buds and are shielded from the sun for two weeks before harvesting, which results in a sweeter, more energizing and more antioxidant-rich tea. Most Japanese emperors drink it slowly to savour its distinctive flavour.






