Sleigh Ride

Tea type
Fruit Herbal Blend
Ingredients
Apple, Artificial Flavouring, Beet Root Pieces, Candied Papaya, Candied Pinapple, Cinnamon Sticks, Coconut, Hibiscus Blossoms, Popped Rice, Raisins, Roasted Almonds
Flavors
Fruity, Popcorn, Round , Spices, Sweet, Coconut
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Tuscanteal
Average preparation
Boiling 5 min, 45 sec 4 g 12 oz / 356 ml

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From Our Community

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11 Want it Want it

184 Own it Own it

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148 Tasting Notes View all

  • “I couldn't stand the thought of having to drink another cup of this cinnamon hibiscus symphony to chaoskampf again. I guess I disliked it a lot more than previously thought. I only had a mug's...” Read full tasting note
    50
    CrowKettle 493 tasting notes
  • “Another sip down from the advent calendar! By aroma, this one smells exactly like Forever Nuts. I'm not actually certain if I'd be able to tell them apart. It's a warm, cinnamonny, nutty aroma....” Read full tasting note
    87
    kittenna 2229 tasting notes
  • “Ah, newbies at DavidsTea, you're so cute. Yes, I am aware of the tea of the month, and I am aware of some old classics like Buttered Rum and Cream of Earl Grey. And yes, I've tried all of the...” Read full tasting note
    90
    ladykittykat 1220 tasting notes
  • “Well I decided to make a cup of this tonight as I am trying to work through some teas to get sipdowns and reign in my cupboard. I read my last review and I really liked this. However, I also really...” Read full tasting note
    15
    rachel12610 1879 tasting notes

From DAVIDsTEA

Falling snow, popping chestnuts, cold hands and noses…yep, winter has arrived. But don’t worry, we have the perfect tea to warm you up all December long. Cinnamon, apples, raisins, almonds, and hibiscus combine for a tea that is sweet, tart, and earthy. And beet pieces make it as nice and rosy as a caroler’s cheeks. So hop in your sleigh, snuggle up, and pass a thermos around. It’s lovely weather for a Sleigh Ride together.

Ingredients: Apple, hibiscus blossoms, candied pineapple, candied papaya, beetroot, cinnamon, raisins, coconut, roasted almonds, popped rice, artificial flavouring.

About DAVIDsTEA View company

Company description not available.

148 Tasting Notes

173 tasting notes

I had saved the rest of this for my kids to drink during the summer iced. Although they enjoyed it I don’t plan on getting it again because there are plenty of other teas they like more.

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88
73 tasting notes

Samples Only TTB

Wow… this smells awesome and tastes even awesomer.
I opened the bag and it smelled like Christmas. I caught a hint of something odd and smokey and I peered at the contents until I noticed little bits of white which I identified as popcorn. I thought “Well this is going to be interesting.” And I was right.

It’s delicious. A slightly sweet, slightly spiced, slightly buttery… I don’t even know how to describe this. It tastes like a mothaeffin SLEIGH RIDE.

There is a sweet fruit flavor in here somewhere but it hides behind the spice and popcorn. The popcorn is a note I never expected to love in tea but now I wonder what other teas need a freaking piece of popcorn added.

So I recommend this. I will keep this sample… and I may have to buy more of it. Because it’s bloody good.

Flavors: Fruity, Popcorn, Round , Spices, Sweet

Preparation
Boiling 7 min, 0 sec 1 tsp 8 OZ / 236 ML

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35
270 tasting notes

TTB-C R2
I’ll start with something positive – it’s a pretty red color! Beyond that there is not much I can say that’s positive. Too tart, no definable flavors. They list a ton of fruits but I can’t taste anything specifically.

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68
1114 tasting notes

Uh, hm. I think I should have had this before the almond amazingness from yesterday, because this is comparable, yet, nowhere near as good. I can see where it’s going, there’s just too much hibiscus or whatever it is in there making this tart and bitter.

Thank you khamilton611 for sharing this with me in the Tea and Yarn swap!

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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70
213 tasting notes

TTBC2 #15

I needed some little break between the caffeinated teas, so I don’t walk the walls and ceilings at midnight, and so I went with this.

Dry, it smells delicious. When brewed into a crazy neon orange liquor, it still smells delicious. Like plums and cinnamon and Christmas punchiness. The taste is mostly a tart kind of bland. Yes, there’s hibiscus in it. So that’s where the tart comes from. I could taste cinnamony unidentified fruit. Apples? Something like apples.

It was pretty tasty, but fruit teas are not really my thing. And there’s artificial flavoring in this one shrugs.

Now I gotta go deal with my room which has tea packages everywhere, as well as clothes and books in piles of no particular sense or logic. When I think of that, it fills me with dread. I’d rather step into Bird of Prey’s room full of drunk Klingons.

I mean it. sighs

Preparation
Boiling 5 min, 30 sec 1 tsp 8 OZ / 236 ML
Cheri

I completely can relate about unorganized piles everywhere. And it’s so disappointing when something looks and smells delicious and just turns out bland.

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94
3 tasting notes

This is hands down my favorite davidstea product. I’ve ordered it two years in a row now (no stores in California—boo!) and love it. I buy enough to last me the whole year. I love the initial smell—floral and summer-y despite being a winter tea— and that when brewed it becomes pink. Love it hot or iced.

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78
80 tasting notes

This tea has a hibiscus bite to it, so if you do not like hibiscus this tea will not be to your liking. It does have a nice fruity flavor beyond the hibiscus. I tried a sip before adding sweetener, but for my taste it needed some. Once I added the sweetener, it mellows some of the hibiscus bite. I also put it over ice, since when a tea has hibiscus I usually need it to be sweetened and iced. I do like it now that i have it doctored to my taste. I can drink this tea again with no problem, which I guess is a good thing since I purchased several Christmas items on clearance that had this tea in it.

VariaTEA

For me, this tea was like Forever Nuts plus hibiscus . I was not a fan.

VariaTEA

At least you found a way to enjoy it though :)

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55
27 tasting notes

It’s not terrible, I just wish it tasted the way it smells. It smells gorgeous. Spices and fruit and wonderfulness. You go to take a sip, it smells like winter and roaring fires and being bundled up with a good book to read.

And then it tastes like hibsicus. I ended up getting this at the end of the season for a good discount, and there is a small part of me that’s been considering just picking out all the awesome parts and leaving the hibiscus behind. Very little cinnamon or spice. The popcorn is cute but doesn’t really add anything.

I’m disappointed. I’ll drink it, because I bought it. But I wouldn’t buy it again.

Preparation
205 °F / 96 °C 8 min or more 1 tsp 12 OZ / 354 ML

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77
102 tasting notes

This tastes more cinnamon-y than I remember from before. At first, I liked the tangy part, but now I’m not so sure.

Preparation
5 min, 0 sec 2 tsp 8 OZ / 236 ML

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66
4 tasting notes

This tea reminds me sooooo much of Forever Nuts. Almost like a cider-y version of it. I got it as a gift, a whole 50g packet. Can’t decide what I think of it. The first few times I loved it – it’s more tart, more cinnamon-y and more fruity than forever nuts. I find that if I steep it for barely 4 minutes, I get less hibiscus taste and more fruit.

However, I don’t think it’s something I could drink every day, it’s a bit tart and as much as I compare it to Forever Nuts.. I love Forever Nuts much more than this for my go-to tea to bring with me to cold, late night lectures.

Still lovely on a cold winter day though. Very cider-like for me. Like if Forever Nuts and Apple Cider had a sweet, twisted baby.

Basically it’s forever nuts, but slightly sweeter, a little more bitter, with more cinnamon. I found the taste to be a little too artificial for me.

EDIT: Resteeped with some added ground cinnamon and added a little Forever Nuts to the mix and… BINGO! Less hibiscus, more cider-like, and nutty <3. This will definitely help me finish the rest of this package!

Preparation
205 °F / 96 °C 4 min, 0 sec

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