Decided to cook myself something really fancy on my day off! So, made a pasta dish with garlic with a more unique sauce! Sauce ingredients that made it more unique:
- Minced Garlic
- 1/3 cup of maple goat cheese
- 1 cup of cashew milk
- 2 tsp. of matcha!
The matcha gave it a lovely light green colour as well, which is aesthetically pleasing. In general, this is just a really, really rich sauce that’s just so sweet and decadent. It’s also very thick and creamy. I just love it. And to finish the dish, a drizzle of strawberry fig balsamic to just push it over the edge. Mmmm! Heavenly.