Salted Caramel

Tea type
Black Tea
Ingredients
Artificial Flavouring, Black Tea Leaves, Caramel, Coconut, English Toffee, Natural Flavours, Sea Salt
Flavors
Caramel, Salt, Burnt, Cream, Sweet, Toffee, Chocolate, Nutty, Salty, Wood, Coconut, Butter, Bitter, Sugar, Vanilla, Drying, Toast, Malt
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by partea
Average preparation
205 °F / 96 °C 4 min, 45 sec 3 g 11 oz / 333 ml

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From Our Community

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84 Want it Want it

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232 Own it Own it

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281 Tasting Notes View all

  • “Saturday! I’m not working you for once! To celebrate I bought plane tickets to Hawaii. Those are expensive – but our vacation there is in September and I finally got a pretty good deal on them. ...” Read full tasting note
    89
  • “Yummmmmmm. I still like this one, yes yes I do. Burnt caramel deliciousness. My stomach’s grumping a bit right now about how all it’s getting is flavoured water when it really wants something with...” Read full tasting note
    91
  • “The scene- my kitchen. The players- Me, and DAVIDs Salted Caramel tea. (a kettle whistles, ROSEHIPS picks it off the burner, scalds a yellow tea pot, and then steeps a basket of Salted Caramel...” Read full tasting note
    77
  • “So, this Salted Caramel chocolate bar? Fabulous. I can see the granules of fleur de sel in the bar, and that caramel really pops through. It’s on the sweet side, to be honest, as it burns the back...” Read full tasting note
    85

From DAVIDsTEA

Sweet indulgence

There’s no better treat than a salted caramel. You won’t find this in your history books, but we’ve heard that Romeo seduced Juliet with a salt-sprinkled toffee. Rich, buttery and sweet with a kiss of salt – who can resist? So it goes without saying that it makes for a seriously delicious tea. This is a rich black tea blend, strewn with pieces of English toffee, coconut, caramel and a touch of French sea salt. It’s guaranteed to seduce your taste buds.

Ingredients: Black tea, coconut, caramel bits, English toffee bits, sea salt, natural and artificial flavouring*.

Allergens: soy, coconut, dairy, nuts

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

281 Tasting Notes

818 tasting notes

I also picked up a half ounce of this tea. I heard so many mixed reviews that I was afraid to try it, but try it I did, and it’s pretty darn good! I like it way more than Della Terra’s version, (sorry!) It just tastes more caramel-like to me. As a fan of dessert black teas, I will definitely keep this in mind for a future purchase. :)

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1473 tasting notes

After being told I couldn’t use the kid’s tumbler (which I freaking LOVE) for the iced tea promo (boo!) I decided that since I had to pay full price for a cup anyway, I may as well try one of the new teas. This was…all right. I had it iced, since that’s what I’m in the mood for and I’m not so sure about hot teas in the kid’s tumbler. It was over steeped and bitter (due to the gentleman making the tea losing the timer and then setting it for a regular steep time when he found it a full minute later while my tea was already steeping), but what I could taste around the bitterness was good. I have some at home, so I’m going to try it with my own steeping preferences before I rate. But what I got was a creamy smooth caramel, so yay! Hopefully it’s not just a bitter tea.

CHAroma

Double boo!! Sorry the tea guy didn’t brew your tea correctly. That blows.

Daddyselephant

Meh, he almost always screws it up somehow, I’ve learned I’ve got to watch him or else he’ll forget something or mess something up. I saw everything happen with the timer, but he was too busy flirting to listen when I tried to catch his attention. Oh well. I just hesitate to say anything because everyone else who works there is awesome.

tigress_al

I didn’t find this bitter!

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87
93 tasting notes

Sipdown! Sil sent me enough for 2 regular sized cups of tea, but in the spirit of sipdowns I dumped it all into my steeper to make a ginormous mug. The aroma of this tea is aaaaamazing; it really does smell a lot like salted caramel. I could taste gooey burnt sugar and buttery toffee. The salt balanced out the sweetness without making the tea too savory. This was a marvelous dessert tea. Thanks, Sil!

Preparation
205 °F / 96 °C 4 min, 0 sec

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91
892 tasting notes

Thanks Sil! Mmmm this smells so sweet. The flavor is delicious. It’s creamy, smooth, buttery, and rich. I’m glad I got the chance to try this but I don’t think I’d ever buy a whole pouch of it. Too rich for me :] But I still really enjoyed it as an after work treat with some butter toffee scones :]

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92
70 tasting notes

I have been craving a cup of this all last summer and autumn, and am extremely delighted to have it again in my cupboard. The first time I drank this tea was almost 2 years ago but for whatever reason I never got around to reviewing it. Ah well, better late than never…

The dry leaves have an enticing, smoky, sweet and salty aroma to them. I steeped them for roughly 4 1/2 minutes. Tea liquor has a deep golden hue with a strong scent of black tea. The first tastes are of liquid caramel with creamy undertones, supported by the full bodied black base. It has a pleasing, decadent mouth feel. Creme and sugar brighten up the nuances of coconut and toffee quite a bit. I’m not really tasting any salty flavors here, but there is a deep smokiness which balances the sweeter elements of this tea perfectly. Overall, a fabulous tea. By the way, thanks to whoever sent me samples of this, I’m not remembering at the moment. :)

Preparation
205 °F / 96 °C
MissB

Pretty sure that was me! Could be wrong though… regardless, glad you enjoyed it!

VariaTEA

I know I sent you some as well. It was not for me so I am glad it went somewhere it would be appreciated.

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1433 tasting notes

I put off trying this toffee scented tea for the longest time. It smelled yummy, it just wasn’t something I particularly wanted to drink- especially in the context of all my other teas.

I finally got around to trying it today, along with sending out the majority of my parcels. In both cases (tea trying and parcels) I don’t know why I put it off for so long! Parcel sending is easy and this tea is tasty.

This teas has an imbedded natural sweetness that reminds me of Glitter & Gold and makes me feel reluctant to add anything else to it. It ends on a reminiscently salty note with a tad bit of astringency. It tastes exactly like salted caramel and is truly only missing the texture.Now I want some plain toffee. I really noticed the black tea on the first few sips when it was still hot.

The only downside is the flavour and scent are somewhat strong for me at times and makes me slightly lightheaded but I can overlook that.

Now, on to my last fifteen page essay of the semester. Maybe that will be easier than I thought too. Fingers crossed!

Preparation
200 °F / 93 °C 4 min, 30 sec

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96
95 tasting notes

Of all the teas that I watched come out, this one was for sure the one that I was the most excited to try. It did not let me down! Salted caramel squares are one of my favourite treats, and this has exactly the same flavour, only less guilt! I get mostly toffee and a smooth on the first sip, and then a delicious salt caramel after taste like warm caramel pouring down my throat.
Also held up well to a second steep, which made for a more pleasant afternoon of fighting with my timetable…

Preparation
Boiling 4 min, 0 sec

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250 tasting notes

I was eating a piece of rich chocolate cake and needed a nice black tea to accompany it… boy, did I make the right choice with this one!

I’m not going to rate it, since the magic in my mouth of both chocolate cake + Salted Caramel tea was pretty delicious, but didn’t really give me a good taste of the unadulterated tea. However, the combination of the two was a match made in heaven, with the creamy astringency of the tea cutting through the richness of the cake. Like both drinking and eating a caramilk bar. Yes, it’s just as awesome as it sounds!

So, if you ever need something to pair with that rich, velvety slice of chocolate-ganache-delight look no further than this tea, your taste buds with thank you. And probably have a party in your mouth. Where everyone is eating cake. And drinking tea. Caramel tea.

Preparation
Boiling 5 min, 0 sec
Sandy Stith

And now…I’m hungry. =)

Daisy Chubb

Magic! In your mouth!

Faith

Sandy: Let them eat cake, with tea!
Daisy: Soooo magical.

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35
254 tasting notes

I just received my first order from DAVIDsTEA and this was one of the three free samples. They have been a complete disappointment. Nasty-smelling things that I would never try on my own. I remember going shopping for a friend’s bachelorette party – this smells exactly like some of the oils we looked at for her. We didn’t buy those either.

There’s an oily film on the top of the cup and I don’t taste either of the flavors promised by the title. Just burnt popcorn and adult novelties. I keep on trying to force myself to take another sip in order to write a more comprehensive tasting note, but I just can’t do it. Sorry.

Preparation
Boiling 7 min, 0 sec

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76
48 tasting notes

This was today’s tea in the advent calendar. I was a bit apprehensive and worried it would actually taste salty. It smells fantastic! The taste is rich and buttery without being too sweet. The caramel and the black tea base go really well together! It tastes exactly like caramel toffee- with an interesting twist. The twist being the salt. It didn’t taste salty to me, but the salt helps cut the sweetness. Overall I found this tea absolutely delightful!

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