Berry Good (organic)

Tea type
Fruit Pu-erh Blend
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Edit tea info Last updated by CHAroma
Average preparation
205 °F / 96 °C 4 min, 45 sec 12 oz / 354 ml

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63 Tasting Notes View all


Keep calm and berry on

They’re sweet. They’re juicy. And they’re good for you. Really, there’s no sweet treat more wholesome than a berry. Well, unless you mix it with super-healthy pu’erh tea, that is. And this deliciously fruity tea just so happens to have both. With earthy pu’erh tea, sweet strawberries, blackberry leaves and strawberry leaves, it brings all the goodness of the berry patch right to your cup. It’s great hot, iced, or with cream, sugar and a cookie or three.

Ingredients: Organic: pu’erh tea, blackberry leaves, strawberries, strawberry leaves, hibiscus. With natural flavouring*.

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63 Tasting Notes

338 tasting notes

Another one from my trip to Davids in NYC. This one was love at first smell – it smells like fresh fruit straight from the garden, earthy and sweet. It’s a perfect breakfast tea – just steep and throw it in a travel mug! It tastes lightly fruity and the puerh base lends a heftiness to this tea. A very nice blend that I am definitely going to need more of!

Boiling 4 min, 0 sec

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165 tasting notes

I am not a fan of pu’erh teas and can say that this tea did nothing to change that. I had this iced as an in store sample today and was hoping that the ice would dilute the fishy taste of pu’erh…it did dilute the fishy taste to some degree however, it did leave a nasty, oily film on the roof of my mouth. I also found that the berry taste was rather artificial and similar to those chalky berry candies. I will definitely not buy this! I can’t rate this tea on my phone but I am giving it a 25.

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16 tasting notes

Smells amazing but I did not enjoy the flavor very much.

When I went into the store to purchase this the employees were raving about how amazing it was. I found it tasted a lot like a cough syrup I used to have as a child which immediately turned me off.


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24 tasting notes

This is a nice tea, with a good taste. Nothing exceptional, but it does the trick. It is similar to superberry. Sometimes I mix the two together.

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19 tasting notes

The appearance is surprisingly lively for a pu’erh. The mixture of the green leaves and the splash of deep rose from the strawberry and hibiscus add a beautiful contrast to the deep woodsy pu’erh. The dry aroma is mostly like a candied strawberry with not much else to detect.

When wet, the tea and most of the leaves sink to the bottom. There are a few berry and hibiscus pieces that float near the top with what looks like a very small amount of twigs and leaves. It looks very dark and earthy at this point, almost foreboding.

The liquor is a dark coffee brown with subtle umber highlights and sienna undertones. It’s clear with no foggy appearance. Very nice and rich to look at. Very warm. Since I’m not much of a pu’erh drinker and this is only the second one I’ve ever tried, it is hard to pick out any flavour other than the strawberry and blackberry leaves and berries. There is a richness that I’m guessing is the pu’erh. It’s very deep, woodsy, and subtly spiced with a slight age to it.

I like this. It’s very comforting. I wish I could try the others in my pu’erh collection without having to wait until the next day to try it.

Boiling 7 min, 30 sec

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10 tasting notes

This tea is nice, reminiscent of the company’s Bear Trap with a hint of pu’erh earthiness underneath. I would steep longer than the maximum recommended 7 minutes.

205 °F / 96 °C 7 min, 0 sec

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21 tasting notes

Hibiscus ruined this for me. My nose never detects my dislike for hibiscus and I thought by the smell that I wouldn’t mind its presence. I’ll know better next time.

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292 tasting notes

Day #20 of tea! I love, love, LOVE strawberry teas – this one gets an automatic thumbs up in my book for that. It’s sweet and tart all at the same time and I really wish I hadn’t discovered this so late in the game, as it’s been discontinued. WHY must DT discontinue all of its strawberry blends? (Save for Strawberry Rhubarb Parfait)

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33 tasting notes

I’m still new to pu-erh, but I really like this one. Although to be honest it tastes more like strawberries than anything, not really getting that rich earthy flavor. But enjoyable nonetheless.

Flavors: Strawberry

195 °F / 90 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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1776 tasting notes

Well I tried the longer steeping time but the flavour that creeps in isn’t fruit or berries – it’s quite distinctly hibiscus. Ick.

I may have to lower this tea’s score because – while on the rare occasion hibiscus can work for me in a cold tea – I invariably hate the taste of it when it’s hot. This is no exception.

Boiling 6 min, 0 sec 1 tsp 12 OZ / 354 ML

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