Pom Tango

Tea type
Black Tea
Ingredients
Apple, Black Tea, Mango, Pineapple, Pomegranate Seeds
Flavors
Fruity, Mango, Pineapple, Artificial, Astringent, Cherry, Strawberry, Sweet, Tart, Tangy, Tropical, Sour, Sugar, Tea, Citrus, Orange, Grapes, Peach, Stonefruits, Honey, Berries
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by partea
Average preparation
195 °F / 90 °C 4 min, 45 sec 5 g 11 oz / 327 ml

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129 Tasting Notes View all

From DAVIDsTEA

Put some spring in your step

This may have been a long, cold winter, but this exotic fruit-filled black tea is a sure sign of sunnier days ahead. Bursting with fruity pomegranate seeds and big, luscious pieces of mango, it’s like a cross between your favourite breakfast tea and the best juice ever. And since spring weather can still be a bit unpredictable, you’ll be happy to know it’s equally amazing hot or iced. One cup and you’ll feel like dancing for joy.

About DAVIDsTEA View company

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129 Tasting Notes

85
26 tasting notes

I really like this tea – great hot or cold. I don’t really taste the pomegranate but the mango flavor is strong. I hope they keep bringing this one back, always seems like my favorites are seasonal teas..

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75
181 tasting notes

TTTTB

This tea smelled amazing and I couldn’t wait to try my first sip. Luckily, it was able to (mostly) live up to my expectations…there were subtly layered tropical fruity notes – mostly mango, possibly some pineapple or peach-esque flavours – that went rather nicely with the black base.

It took sweetener rather well and was a lot of fun to drink, but it still didn’t impress me to the point where I’d want to order it in the future….I think I’m getting picky.

Preparation
200 °F / 93 °C 4 min, 0 sec 1 tsp 10 OZ / 295 ML

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85
1 tasting notes

Love the fruitiness of it (I’m addicted to smelling it from the package), and the sweet chunks of fruit are very conducive to re-steepings. The only problem is that the tea never seems to taste as delicious as it smells.

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80
268 tasting notes

I really like this! I was feeling pretty tired at work this morning and so made a cup of this tea. The first sip literally made me smile and say “mmmm” like I was in a coffee commercial lol. So fruity and juicy! I really like the combination of the mango, which dominates the taste, with the tart pomegranate in the background. I didn’t finish the whole cup before I went to lunch and it was pretty good cold when I got back. I do slightly prefer it hot though. Thank you Virginia for the sample!

Flavors: Mango

Preparation
205 °F / 96 °C 5 min, 15 sec 2 tsp 12 OZ / 354 ML

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69
630 tasting notes

Huh.

Cold brewed this for about a day and it underwhelmed me.
Perhaps I underleafed, but I really expected the black tea in this would have delivered me a nicely dark, flavorful, fruity iced tea.

It did not.

It was really watered down and not nearly as fruity and delicious as I’d hoped.

So far nothing tops Tropicalia. I sure hope they bring it back!

PS this was a sipdown! Yayyyy

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95
54 tasting notes

My new favourite tea, I’m slightly crushed that it’s no longer available (no fruity black teas this summer, other than the berry ones???). It’s light and great iced!

Flavors: Fruity

Preparation
Iced 5 min, 0 sec 5 g 8 OZ / 250 ML

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86
45 tasting notes

First time cold brewing! Left it in the fridge for 2 days (because I’ve been really busy and kinda forgot about it) and it turned a nice golden colour. Smells more like juice than tea, and tastes mostly like mango – yummmmmm

Preparation
Iced

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3 tasting notes

This is my second try for Pom Tango and it is just not a hit for me. Let me preface by saying I LOVE Mango and I also like pomegranate. For some reason this tea is extremely overpowering to me. I’ve tried to dilute it a bit, taste it extremely quickly into steeping but it just doesn’t taste good to me. My fiancé (does not like anything hotter than room temp :S) actually said he really likes the flavor of this and would drink it warm. There is a very strong flavor in this that is overwhelming to my palate. I am going to try it cold and see if that’s better as I’ve heard it makes a very nice cold tea.

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 10 OZ / 300 ML

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70
278 tasting notes

Good aroma, good flavor. This was brewed for 5 minutes and served hot without milk or sugar. It tastes more strongly of mango than pomegranate.

I liked it, but it didn’t wow me. This would probably be great as an iced tea and I’ll update if I try it that way.

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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84
162 tasting notes

I remember having this tea last time David’s introduced it, but didn’t get around to buying it. I remember the feeling of intense disappointment when I realized it was a limited edition tea and that I had missed my chance to buy it.

When I saw it was being reintroduced as a spring tea, I didn’t get my hopes up. I remembered my experience with Mom’s Apple Pie: the original tasted exactly like apple pie, and when reintroduced it had a plastic-like aftertaste. “Don’t get excited, self” I said. Went in to get an iced tea with my mom, and saw the monster-can sitting on the counter. AH-HA! I thought. I’ll try it now.

So I tried it. And yummmm. Iced, at least, it was really good. No astringency, no bitterness, no weird after-taste. Just fruity yum. I would get some just to make iced tea this summer.

Verdict: will buy.

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