Kokomo Green

Tea type
Green Tea
Artificial Flavouring, Cornflower Petals, Green Tea, Mango, Marigold Petals, Papaya, Pineapple, Rose Petals
Sour, Floral, Flowers
Sold in
Loose Leaf
Not available
Edit tea info Last updated by partea
Average preparation
185 °F / 85 °C 4 min, 15 sec 14 oz / 414 ml

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From Our Community

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53 Tasting Notes View all

  • “So this tea has an average rating of 60. Wow. I don't know that I've seen a DAVIDsTEA collectively that unpopular - maybe Aloha Pu-erh? Anyway, I bought this on a whim/moment of weakness, and...” Read full tasting note
    cavocorax 1708 tasting notes
  • “It is with great excitement I announce I made a good cup of iced Kokomo green! I say "with great excitement" because I was really kicking myself for buying this after two first disastrous...” Read full tasting note
    Littleelle 281 tasting notes
  • “This tea is the reason why I've had the Beach Boys stuck in my head for days. Thanks a lot! I cold steeped the whole 10g and I was unimpressed. The flavours were meh. The only note reaching out to...” Read full tasting note
    fjellrev 970 tasting notes
  • “I love multi coloured teas, they are so nice to look at. They say that the first bite is with the eye and based on that belief this is very aesthetically pleasing. It has a very sweet pineapple and...” Read full tasting note
    KittyLovesTea 1199 tasting notes


Ooh we wanna take ya

Want to get away from it all? Somewhere exotic, perhaps? Try heading for a little place called Kokomo, where the sun is always hot and the drinks are always ice cold. Where fresh green tea mingles with the fruity, tropical flavours of pineapple, mango and papaya. A place where every aroma is intoxicating and every sip ends in a smile. Yes, this magical place really exists…and we’ve got your first class ticket right here. Down in Kokomo, you’ll be falling in love.

Ingredients: Green tea, papaya, mango, pineapple, rose petals, marigold petals, cornflower petals.

About DAVIDsTEA View company

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53 Tasting Notes

104 tasting notes

What words come to mind when I think about Kokomo Green… poison? drain cleaner? A little bit of column A, a little bit of column B? Seriously though, this tea was undrinkable both hot and cold. I didn’t like the smell of the dry leaf (which, granted, doesn’t mean that I wouldn’t like the brew… I love DT’s Secret Weapon but I never want to smell it again). Brewed, it smelt exactly like perfume meets some sort of cleaning product and it just so happened that it tasted that way too. VERY flowery, little fruit. Green tea base created this strange vegetal background flavour. I had to dump the cup after drinking about half. It took me 2 hours to get the smell away from me, my kitchen and my steeper.

It’s a shame that you can’t rate teas in the negative.

185 °F / 85 °C 6 min, 30 sec

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114 tasting notes

Didn’t really like this one, I thought it had a very strange aftertaste and it was bitter even if brewed with water under the boiling point.

200 °F / 93 °C 5 min, 0 sec

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9 tasting notes

I’m not a tea connoisseur by any means, but I gather this tea is more suited for sweetening in an ice tea, or enhanced with some honey to balance the taste with the aroma. The smell is sweet in itself, infused with scents of pineapples and mango. Its not exactly what I’d go for to start my day, but it has potential.

2 min, 0 sec

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26 tasting notes

I bought this tea yesterday because it smelled so compelling in the can. Such a strong sweet smell can only mean good things right?

However, I’m almost fairly certain I burnt the tea a wee bit because I didn’t wait long enough to let it cool to 93C before pouring it over the tea. It’s still really good and has a lovely taste, but it’s got that burnt taste in the background just ruining everything

200 °F / 93 °C 5 min, 15 sec

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