White Chocolate Frost

Tea type
Herbal Tea
Ingredients
Natural And Artificial Flavouring, Peppermint, Pink Peppercorn, Stevia Leaf, White Chocolate
Flavors
Mint, White Chocolate, Peppercorn, Peppermint, Sweet, Artificial, Chocolate, Spearmint, Cream, Creamy, Smooth, Thick, Vanilla
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Uniquity
Average preparation
200 °F / 93 °C 4 min, 30 sec 11 oz / 323 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

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24 Want it Want it

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124 Own it Own it

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153 Tasting Notes View all

  • “Of course it’s the case that this tea is no longer available and I made the creamiest, most delicious cup of it I’ve pretty much ever had. It was a most delightful cup of creamed white chocolate...” Read full tasting note
  • “I’ll be pretty sad when this is gone – though thankfully I still have at least 25g worth of it to enjoy. I didn’t even mind the oilyness last night and the peppercorns weren’t bugging me; it was...” Read full tasting note
    89
  • “Yay! I’m home, and drinking tea, and watching Supernatural! I’m halfway through season 5. OMG. It’s so intense. And I have so many episodes ahead of me. I love those Winchester boys, but I...” Read full tasting note
    72
  • “Ugh. Worst. Migraine. EVER. last night. And it’s a mild, muted version of it today. Thank goodness for mint. I had a cup of this last night and a cup this morning, and it is helping ease the pain....” Read full tasting note
    84

From DAVIDsTEA

Warm up to winter

Say what you will about winter, but it might just be our favourite season. We love getting good and chilly out in the snow. And warming back up with a comforting drink is even more fun. So we created a cool, creamy drink that brings together everything we love about the season. It has peppermint for a burst of freshness. White chocolate for comfort and warmth. And pretty peppercorns just to make you smile. Sweet, comforting and refreshing, it’s a warm hug and a cool winter’s day – all at once.

Ingredients: Peppermint, white chocolate, pink peppercorn, stevia leaf, natural and artificial flavouring

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

153 Tasting Notes

85
55 tasting notes

Big thanks to meakbot for sending me the rest of hers – I was down to my last two tsp and didnt want to use whats left so yay for more of this tea!!!
I’m currently writing two term papers with another one that I have to start in the next day or two. yay. such excitement. woo…
This tea is still just as nice and sweet and creamy and milk 100% makes this tea for me. Its getting me through these tough late nights.
Not much of a tasting note, hey? Sorry, my brain is fried…
UPing my rating of this tea just cuz I’m in that kind of mood.

Flavors: Creamy, Mint, Sweet, White Chocolate

meakbot

Glad this is fuelling your writing – good luck with all of this writing and student-ing. Enjoy it – real life blows ;)

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88
737 tasting notes

I get it. I really do. I get the hype. I get why everyone was upset that they didn’t bring it back this year. I really do get it.
I’m surprised how much I like this one!
It totally tastes like peppermint bark to me. The main flavor is peppermint, but there’s also a lot of vanilla, and it’s creamy. Ugh. It’s just delicious!
Why on earth wouldn’t they bring it back this year?! This is probably the best Christmas Tea from Davids’ I’ve ever had! Way better than Santa’s Secret too. It just has so much more depth to it! I really hope they bring this back at some point so I can pick up more of it! Absolutely delicious!!
Thank you sooooooooooooooooooooooooo much for the sample, NayLynn!!!!

Flavors: Cream, Creamy, Peppermint, Smooth, Thick, Vanilla, White Chocolate

VariaTEA

You should try this as a latte if you havent already. It is delicious and it really helps tone down the bit of oil/scum you get from the chocolate.

Ost

I keep hearing about people making lattes! Sounds so good, I just don’t really know how to make one. xD

VariaTEA

haha. They are actually quite easy. What I do is steep 2x the amount of tea in 1/2 the amount of water (so for an 8 oz glass, I would steep 2 tsps instead of one in 2-4 oz of water instead of the whole 8) and then fill the rest of the cup with milk that I warmed up and frothed. Usually, I find just zapping the milk in the microwave for a minute and using a handheld frother works. And then you have a latte :)

VariaTEA

And for an eggnog latte, you do the same thing but 1/2 the cup is eggnog, 1/4 is milk, and 1/4 is the steeped tea.

Ost

Yeah, I do not have a frother. :P And I’m still kinda weary of milk due to heartburn. Maybe once that goes away more I’ll pick up a frother and give these lattes a chance! I will have to remember how to do one of these though. Really does sound amazing!

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68
6105 tasting notes

Soooo I guess I bought some of this tea… and never actually tried it. Heh. (Or maybe I did, but I really don’t remember, and there seemed to be a fair bit left of the 10g… if not all…)

Anyhow, given all the fuss about it, I figured I’d try my sample. It’s quite pepperminty (in that candy way, not peppermint leaf), then fades into a creaminess. Basically like Santa’s Secret or Mint To Be minus the black base. It has a bit of a weirdness, almost a sourness, to it, that could easily be something from the white chocolate (or maybe the peppercorns), but it’s not overly strong, nor overly off-putting. Honestly, I prefer Cocomint Cream/Santa’s Secret/Mint To Be, probably because there are other flavours in the tea than just creamy mint. I might mix the rest of it with a black and see how it turns out.

Preparation
Boiling 3 min, 0 sec

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80
26 tasting notes

This is a great Christmassy tea – the mint and white chocolate flavoring is awesome. Yummy by itself or as a latté!

Flavors: Mint, White Chocolate

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80
1908 tasting notes

Sipdown. I finally realized what this tea reminded me of – creme de menthe liqueur (minus the alcohol) mixed with something creamy – maybe something a bit like a Grasshopper in tea form being the end result.

Preparation
Boiling 6 min, 30 sec 1 tsp 12 OZ / 354 ML

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45
2238 tasting notes

I have to say that I enjoyed my second cup of this far less than my first one. I don’t know whether I overdid it or something, but it was bitter and quite drying — it kept catching the back of my throat. Sad to say, I dumped it after I drank about half.

It’s really strange, because the first cup I had was just lovely — creamy white chocolate, mint. Sure, it was oily, but I started to look past that because it tasted so good. Not so tonight. Where did the tea I liked go? I have enough to try once more — hopefully I can recover my mojo with this one before it’s too late!
Preparation
Boiling 3 min, 45 sec 1 tsp

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88
467 tasting notes

Dry this herbal blend smells of cream and a bit of chocolate. (Not really surprising since the name sort of implies that.)I’m in need of something soothing because its a crummy day, snow again, and my friend is having surgery. I’m sure she will be fine but she has gone through a lot lately (Lost her vision, went bankrupt, house foreclosed, husband had a nervous breakdown and quit his job, vision improved just enough the doctor denied disability after being on disability for 2 years and she had to go back to teaching when she can’t see across the room and needs a zillion reading machines). So…. I worry. But back to the tea. Medium yellow green color. Taste: ouch! too hot! Wait a couple of minutes… Tea has a nice creamy taste, sweet, mild chocolate almost like frosting and more than a bit of peppermint. Quite tasty and soothing. Another tea to satisfy my sweet tooth! :) Certainly not one for every day but a nice change of pace.

Flavors: Chocolate, Cream

Preparation
205 °F / 96 °C 3 min, 0 sec

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80
1024 tasting notes

Why is the last cup always the best!? :’(

I used pure cream and it was amazing. It was so amazing. Oh my gosh. Oh. Goodbye you precious beast.

Dustin

That has been happening to me lately. Finally figure out the perfect way to steep a tea at the end of my supply. :/

Memily

It is slightly traumatic.

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15
4 tasting notes

I wandered into DAVIDS before Christmas and was handed a taster of White Chocolate Frost. I was immediately delighted as soon as this minty tea hit my lips because it tasted exactly like those limited edition candy cane Hersey Kisses and preceded to purchase 30 g. When I actually brewed up a cup at home it looked like I poured greasy chicken broth into my tea cup, if that wasn’t unappealing enough it tasted so strongly of peppermint and greasy tea dregs that I could hardly bring myself to believe this was the tea I had tried in store. Even at around a 1 minute steep time, its much too strong. And the grease? Well thats because of all the chocolate shavings added to the tea.

Preparation
200 °F / 93 °C 2 min, 0 sec 1 tsp 14 OZ / 414 ML

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70
27 tasting notes

This tea is quite yummy, however I don’t taste any chocolate in it. When its steeped the peppermint seems to be overwhelm all other notes of other things…. Even the pink peppercorns; it ends up tasting like a creamy peppermint tea, which is really nice. Its a great change from a traditional peppermint tea.

UPDATE: As I was reading other reviews, when others have said oily and murky… they are so right! I’m curious as to what makes it oily…hmmm, I guess one of life’s great mysteries. Regardless, I still enjoy this tea.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp

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