Tea type
Black Tea
Ingredients
Almond, Apple, Black Tea, Blackberry Leaves, Blue Cornflowers, Cinnamon, Cloves, Cranberries, Currants, Flavour, Hibiscus, Lime, Mandarin, Orange Pieces, Pomegranate, Rose Hips
Flavors
Astringent, Citrus, Floral, Fruity, Nutty, Orange
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by TastetheTea
Average preparation
Boiling 2 min, 45 sec

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  • “This blend is gorgeous, doting candy like colours and an almond smell from the dry leaf, making the tea have a very festive Nutcracker feel to it. Steep at 100°C for a strong bitter tea, full of...” Read full tasting note
    77

From Debonair Tea Company

A cup full of Christmas cheer: hearty black tea, brimming with zesty orange, rich almond and generous helpings of Christmas spice.

PREPARATION

Steep 1tsp per cup for 3-5 minutes in 95-100°C water. Enjoy with or without milk and sugar.

TEA-RIVIA

The traditional christmas flavours can be traced back to the crusaders who returned from the middle east with recipes combining meat with fruit and spices.

About Debonair Tea Company View company

Company description not available.

1 Tasting Note

77
259 tasting notes

This blend is gorgeous, doting candy like colours and an almond smell from the dry leaf, making the tea have a very festive Nutcracker feel to it. Steep at 100°C for a strong bitter tea, full of spices and a citrus hint, perfect for taking with milk. Steep at a lower temperature to produce a light fragrant tea with pirouettes of floral, citrus and powdered fruity notes.

Flavors: Astringent, Citrus, Floral, Fruity, Nutty, Orange

Preparation
Boiling 2 min, 45 sec 1 tsp

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