2007 Dehong Mini Ripe Pu-erh Beeng Cha

Tea type
Pu-erh Tea
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Edit tea info Last updated by Thomas Carey
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From Dehong Tea Factory

This is a convienent way to enjoy a cup of Pu-erh tea at home, at work or anywhere carrying large tea cakes might be difficult, we are happy to offer this smaller version of Pu-erh Beeng Cha. Twenty mini Pu-erh cakes, weighs about 10 grams each, wrapped in natural materials for aging or gift giving.

PREPARATION: To prepare Mini Pu-erh Beeng Cha, break off half a mini cake and place in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds (depending on how light or dark you want the tea) and serve. Pu-erh tea can be steeped 10-20 times.

Tea factory: Dehong Tea Factory
Pu-erh Type: Cooked / Shu
Harvest area: Dehong
Harvest period: 2007
Weight: 200g (7.05 ounces)

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