Where, oh where, has my o-o-orange gone, where, oh where, can it be? ♬
Saveur de Paris, in its dry form, has such a fantastic fragrance (if you’re the black tea + citrus-loving kind): black tea, lemony bits, orangey bits… So fresh, so refreshing, one’s eyes open a fraction wider and a smile plays upon one’s lips after just one whiff.
But then, then it just sort of went away. Sad panda. The tea smells like black tea. The citrus is there, but it’s not as there as, say, Golden Moon’s Tippy Earl Grey. It’s not that every blend of the Earl Grey ilk must be so…saturated, but that is what I expected from this blend, given its fragrance.
There is the threat of bitterness in the tea’s flavour, a threat that doesn’t really materialise, but that maybe could if I let it cool.
I’m interrupting myself to say that I think I’ve got this all wrong. I think I might’ve steeped this one too long and tried to drink it too quickly. As it cools, the flavour and fragrance are both becoming more layered, more like what I expected from the beginning. There is bitterness along with the wonderful floral notes (hullo, safflower, how do you do?).
Given this discovery, I’ll scrap my rating and try again with another cup. I have a feeling that if I can actually prepare this properly, I’m going to love it.