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Apple Sencha from Den's Tea

Steepster Score 13 Ratings Rate This Tea

81/100

Apple Sencha

Fruit Green Blend by Den's Tea

The combination of dried apple bits and apple flavor make Apple Sencha is a great option to apple cider on a cold evening. It offers the pleasure of sweet-sour apple with Sencha flavor. Also great for iced tea.

Origin: Shizuoka
Harvest: A Blend of 2009 First & Second Harvests
Species: Yabukita

Tasting Profile:
Sweet apple flavor is well mixed with the green Sencha taste.

Den’s Preferred Brewing:
Water: 4oz boiled
Leaves: 2 grams or 1 heaping teaspoon
Steep: 30 sec
2nd Cup: Water boiled; Steep 15 sec

For a cup of Iced Tea: Put 50% more tea leaves into a teapot. Steep as directed for hot tea. Once you brew it, put ice into the cup to lock in the aroma.

30 Tasting Notes

LiberTEAS
91

I received my order from Den’s Tea yesterday afternoon, and they were nice and included this tea as a sample (I requested it, but, they still didn’t have to! It was very nice of them to do so!) This is one that I’ve been wanting to try, but, I really wanted to focus on the iced teas with my order since it’s summer … so I’m grateful that they sent me a sample of it.

This is really good! The flavor is sweet and light, like it’s been flavored with apple juice or cider without the spices. It has a very crisp, fresh kind of taste to it.

Very good. I might have to get more of this when the weather gets cooler – it has a very autumnal feel to it.

TeaEqualsBliss
90

Jillian sent me a surprise a while back and this was included! Thanks so much! It smells like Apple Jolly Ranchers! The flavor is pretty amazing! It’s squeaky-clean sencha but lovely tart apple! Just enough flavor of each!
YUM!

Den sure does do a great flavored Sencha!

Azzrian there is some in your box!

takgoti
70
takgoti 2 tasting notes

Lena sent me a bit of this tea, and I was in the mood for something fruity tonight so…ta da! Now give me a cookie. [Just kidding. Maybe. Do you have cookies?]

She had written down a 30 second steep time, was counting it in my head and I got a little distracted [not surprising] so it was probably closer to 45. Not that I’m sure that would have made a huge difference. It didn’t come out bitter or anything, thankfully.

The liquid smells distinctly of apple. To me it’s clearly apple of more of the granny-smith, green variety, but also…baked. Something about it makes me think of apple baked into a pie without the additional seasoning.

At first, the taste was very much like every green apple candy I’ve had without about 95% of the sweetness. As it cooled down, however, it began to fill out. I can’t place exactly what it was that happened, but I think that I got a little bit more of that sour taste [in a good way] and the sweetness balanced out really nicely with it. By the time I reached the bottom of my cup I was pretty satisfied.

I hardly got any sencha taste, though it could very well be that it just mingled very well with the apple taste. In looking at the leaves, I hadn’t been expecting a really bold, robust sencha taste [they’re a bit dark and a little twiggy] so I think that this is a case of the quality matching up pretty well with the flavor profile.

I didn’t give this another steep because it was pretty light to begin with, though in the future when I have a little more time I might give it a go just to play around. I definitely enjoyed this, but as we almost always have apples around here I usually just eat one when I’m craving one. So, I don’t think that this is going to be something I’ll order.

The Final Sipdown: Day 16.1

Lots of phone calls happening today. Could be because my throat is dry from a nearly one and a half hour phone conversation, but I am gulping this down right now. Need to slow down to log it, but can’thelpitmustdrink.

Phew, okay. That was a close one. Still got some left.

There’s a lot of bitterness in this cup even though I only steeped it for 30 seconds [ish] but I put a lot of leaf in that little strainer and so that might be the culprit.

That bitter taste is met with a high, sugary, fruity sweetness. It tapers off at the finish and is completely overwhelmed by the sweeter part of this tea. The aftertaste is actually quite lovely.

As for the apple, it’s definitely present in the scent [at one point I got the smell of rubber cement in the scent of the liquid, though, and that wasn’t so nice]. Though it remains in the taste it isn’t nearly as obvious it is in the aroma. The apple comes through most clearly for me in the finish.

Here’s what I find interesting about this tea. The closest thing it’s tasting like in terms of liquid apple concoctions is sparkling apple cider. What it really tastes like, though, is apple. Like real apple juice. As in the juice that squirts out when you bite into an apple; not that sugary bottled stuff. I’m finding it light and refreshing. Springy, almost.

In the wake of the fact that I came home to the lid of my kyusu being BWOH-KEN [mistakes happen, but that sucker was over fifty dollars], I am going to take what enjoyment I can get. While I don’t like the fact that I really can’t taste the green tea in this tea, it’s lightening my mood. Well, that and this episode of Sarah’s House that I’m watching. And the Christmas tree.

I’m just going to sit here, finish this cup, and woo-sah. And bump the rating on this a bit.

Teas Downed: 29

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Kristen
96
Kristen 2 tasting notes

I placed my first Den’s Tea order and it came really quickly! I ordered the $3 sampler for novices and am really looking forward to broadening my horizons and trying them! My ultimate is to one day try matcha! Have been a little timid and nervous for some reason about Matcha. I figured a great place to start would be Den’s tea sampler to try some Japanese greens!
I actually ordered the apple sencha and pineapple sencha in addition to the sampler pack. The apple sencha specifically for my mom but I took some out of the pack to try. It is great…really taste quality in this. The apple is awesome. Now I can’t wait to break in the pineapple sencha! Really like this, too bad that pouch went home with my Momma! Can’t wait to see what she thinks of it!!

For those interested in knowing, my mom LOVES this tea! She texted me while I was at work just to let me know how much she liked it and she posted a message of her love for it on my facebook wall! Think she likes it :)

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LENA
60

Made a quick cup as I’m getting ready to leave the office. Apple-licious…and tastes even better considering I’m about to be off work for 4 days in a row. Sweet!

Merry Christmas and happy holidays everyone!

I’ll be back after the break to post and read about all of the teas we will be getting for Christmas. crosses fingers

Carolyn
95

It’s a pretty golden green liquor scented lightly with apple, almost as if a smidgeon of apple juice had been added to the tea. The taste is sweet and light with more of an apple flavor than a sencha flavor. Bliss!

Mel
81
Mel

True to it’s name with real apple flavoring. Their flavored senchas are really tasty, this is the second one I have had from them. I like the pineapple flavored better, since I love pineapples more than apples. I have had other apple teas where they are more granny smith, this one is more sweet, like a gala or even red delicious. This is the best apple tea I have yet. It’s juicy like. Very nicely done.

If I loved apples, this would be my tea. I really would love to try a coconut or passionfruit tea from them, if they do expand their flavors.

Thank you Shinobicha for a taste of this. :)

Jillian
76

This tea doesn’t seem the worst for wear after being stuck in the back of my cupboard for awhile. It smells quite similar to apple juice or apple cider – from those tart, green, granny smith apples in particular, I think. The tea has a nice, subtle green apple flavout that blends quite well with the grassy sencha base. It yields a nice resteep too and manages to hold onto the apple notes unlike some flavoured teas that only stay flavoured for their first steep.

Jessie
81

Refreshing, subtle, and tasty! A lovely sweet apple taste, but I think I’ll try this at a lower temperature than suggested next time to see if I can get the sencha to come out to play a little more. It is very warming and calming. More fitting for fall/winter, but it doesn’t quite live up to the pineapple sencha. I want to live in my bag of pineapple sencha.

Cofftea
100
Cofftea 15 tasting notes

Another tea from Lena! This one has the original packaging so I know I’m steeping it right lol. And I’m glad it does. But it’s here as a back up anyway:) While I know sencha is a green tea, the steeping instructions surprise me. This is my 1st experience w/ flash steeping and it calls for slightly hotter water than I normally use. I went w/ as directed for the time and temp, but decided to go w/ the industry standard of 2.25g of tea per 6oz (I’m always glad when a package calls a cup of tea 6oz) which is actually a little less than a teaspoon. I’m surprised at the density of this tea. One teaspoon is 2.5g.

When it’s done steeping, it doesn’t look like water like I feared. The aroma is definitely apple w/ a light green tea background. But it doesn’t smell like a fresh apple- more like a jolly rancher candy. That’s ok by me, jolly ranchers are sour apple.:) And YAY it tastes just how it smells. It tastes like green tea steeped in watered down apple juice w/ a jolly rancher dissolved in it. If you don’t mind the small amount of caffeine, this would be a WONDERFUL sugar free calorie free substitute for apple juice. For more apple flavor, steep in one apple’s worth of fresh apple juice. I don’t think this would hold up to blending w/ a caramel tea like I originally suspected, unless it was a green base, but I’m really looking forward to blending this w/ adagio’s bengal green chai. My only problem is figuring out how much to increase steeping time for additional infusions… I normally steep greens for 3 min and increase infusions by 1 min so should I keep the 1/3 ratio and increase it by 10 seconds?

I can’t believe the brewing perameters on this! The info they sent me clearly states 1/2TB (1.5tsp) steeped in 4oz boiling water for 1min for senchas, but the bag says 1tsp/6oz in 190 degree water for 3 min. I’m sticking w/ the sheet.

The perfect beverage to have w/ Wendy’s Asian boneless wings and a salad w/ Asian dressing! 4.5tsp/6oz water.

Infusion 6 of my apple chai sencha. 1st noticably stronger liquor since infusion 3. Strongest so far. Aroma is light and slightly spicy and the taste is mostly (although still lightly) spicy, but the sweetness from the apple (that doesn’t taste like apple anymore) makes it not harsh.

Infusion 2 of my apple chai sencha blend. 40 sec.

The liquor reminds me of a white tea. Light and clear. The aroma is mostly of apple (a good thing as the steeping time increases) with just a touch of warmth from the spice. The taste is much like the 1st in proportion, but a bit stronger.

Infusion 4. Liquor is a touch lighter, a bit more yellow. Aroma is sweet and you can definitely smell the green tea. Maybe my tastebuds weren’t as damaged as I thought, while this is a very sweet and even fruity tea, there isn’t really any apple flavor. The fruitiness is more mango or strawberryish. Gonna keep steeping it.

3rd infusion, 50 seconds. The liquor is lime greenish! I love greens and have had a lot of them, but I can say this is the 1st liquor I can discribe as lime… pretty! I had this w/ tomato and roasted pepper soup that had quite a bite so that messed up my taste buds, but I’ll discribe what I taste anyway. :) I’m hoping it’s just the red pepper flake, but I don’t really taste apple anymore. Don’t get me wrong, this is a VERY good, still sweet, green tea that I will continue to steep. I just can’t find the apple. The 4th infusion will tell me more.

2nd infusion, 40 seconds. So I settled on increasing each infusion by 10 sec. The liquor is just barely darker. When I smell it the green tea hits me 1st, then the apple, and last a very subtle sour apple aroma. The flavors hit me in the same order as the aromas hit my nose, but they are a little bit stronger than the 1st infusion, almost like I’m drinking my tea backward- weakest to strongest. I like that.

Infusion 5 of my apple chai sencha blend. 1 min 40 sec.

Infusion 4 of my apple chai sencha blend. 1 min 20 sec.

Infusion 3 of my apple chai sencha blend. 50 sec.

Pretty much like infusion 2, a touch stronger.

Decided to make my own green apple chai this morning. I blended 1.13g of apple sencha w/ 1.13g Adagio’s bengal green chai. For some reason the sweetness of the apple came out more instead of the jolly rancher, although there was still a bit left. Maybe because I measured it by weight this time? The spice was stronger than I expected for only steeping it 30 sec., but still light. For a stronger flavor, use 2.25g apple sencha and 1.13g chai spice mix (sans tea). Steep 30 sec to 3min.

Infusion 7. Oh my gosh… I honestly don’t see why some people don’t resteep their leaves. Not only does it save money, but they’re REALLY missing out flavor wise. Sure you have to wait a lil longer for the leaves to steep, but it’s SO worth it! Although, gotta love being at infusion 7 w/ this tea and only having to wait 2 mins after the water comes to temp. I’ve always steeped my leaves, but w/ every new tea I try I am more amazed at how each infusion can be so different!

The liquor is only a bit, if any, lighter than the 6th infusion. The sent is very faint, but is definitely of green tea. Most of the sweetness is gone, but that’s fine- if I had 7 cups that tasted exactly like the 1st infusion I’d be bored and would have wasted the leaves by dumping them a while ago. It’s a clean green tea.

Infusion 6. 1 min 40 sec. Dark, dull yellow liquor that reminds me of brown mustard. Aroma is very light but sweet. Pretty strong green tea flavor especially considering it’s a 6th infusion. Just a bit of sweetness.

Infusion 5. 1 min 20 seconds. Yellow liquor, sweet aroma, and lightly sweet but not fruity taste that doesn’t cover the taste of the sencha.

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Shinobi_cha
85
Shinobi_cha 3 tasting notes

This should be called “Fuji Apple Sencha”, as the smell is just like fuji apples (when they are good, they can smell and taste just like that delicious green apple candy flavor, without the fake sweetness). The smell really is scrumptious.

The taste was more subdued than I expected after inhaling the aroma, but I shouldn’t have been surprised, since it was a Den’s flavored. The sencha and apple were really well balanced. This reminds me of a fuji apple-flavored sake I had once (iced) that was incredibly delicious. I’ll have to try this iced, too. For flavored senchas, Sakura is still my favorite, but I’m glad I have more than just a sample of Apple.

Had it iced – I think perhaps even better than hot! :-)
Den’s suggests using boiling water for their flavored senchas…I’ve found I enjoy them more a bit lower (maybe 180 – 200?).

I have to thank Coftea for the suggestion to try this according to high quality Sencha parameters.

The apple flavor seemed a bit more subdued, but the natural sweetness of the sencha came through in such a good way, that it almost seemed to have a stronger apple flavor than when boiling water is used!
Besides, the sencha base has such a nice flavor anyway, you hardly need to have the apple for it to be enjoyable… though, the mix of the two together is what this tea is all about.

I’m glad Den’s uses high quality sencha as the base; it makes a big difference!

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Emily M.
72

liked this a lot but not as much as the pineapple sencha.