Kehelwela Broken Orange Pekoe Special

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
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Caffeine
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Certification
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Edit tea info Last updated by Jason
Average preparation
190 °F / 87 °C 3 min, 45 sec 7 oz / 200 ml

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3 Tasting Notes View all

From Dilmah

low grown, strong, deep in colour

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3 Tasting Notes

61
20 tasting notes

Very aromatic, slight hint of a yerba I had a few days back. Flavors not too strong, in fact barely noticeable unless you over brew it. Nice color however.

Preparation
185 °F / 85 °C 4 min, 30 sec

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78
8 tasting notes

Of the single estate teas I brought back from Sri Lanka this one went first. It’s a low grown but doesn’t have the depth and weight of some of the Ruhunu teas like Lumbini and New Vithekande which I’ve discovered since.At the time I preferred it to the higher grown teas but I’ve since learned that really Lover’s Leap and Mahadagotte are far better drunk black.Would pick this up again if I found a tin.All these dilmah tins are great for storage. The double lids make a very reliable seal.

Preparation
190 °F / 87 °C 3 min, 0 sec 1 tsp 7 OZ / 200 ML

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18 tasting notes

Not so great, as Ceylons go. Can be very dusty.

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