Kagoshima Seicha Eiho Green Tea

Tea type
Green Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Victoria
Average preparation
180 °F / 82 °C 3 min, 0 sec

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  • “A beautiful grassy aroma and deep grassy green color when dry, yet when brewed leaves me wanting. I do not read Japanese yet, so if anyone can, please post brewing instructions on package. Dry...” Read full tasting note
    51

From Distributed by Nijiya Market

Kagoshima Seicha Eiho Green Tea. Green Tea from Kagoshima. Distributed by Nijiya Market.

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1 Tasting Note

51
9 tasting notes

A beautiful grassy aroma and deep grassy green color when dry, yet when brewed leaves me wanting. I do not read Japanese yet, so if anyone can, please post brewing instructions on package.

Dry leaf; Strong sweet grassy aroma. Color of leaf is a beautiful deep grassy green.

1st Brew: 2 teaspoons tea leaf for 8 oz of water at 180, brewing 3 minutes, then 5 minutes. It took many minutes of steeping to achieve deep flavor palate, yet it leaves me wanting more depth and complexity.

1st Brew #2 try: I bumped up the amount of tea to 2 1/2 teaspoons of tea leaf for 8 oz of water at 190, brewing 5 minutes, then 10 minutes. This tea tasted better letting it steep 10 minutes. A sweet mild taste, with very little astringency. Tea leaves take several minutes to drop to the bottom.

Preparation
180 °F / 82 °C 3 min, 0 sec

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