Matcha-Thon Matcha #3…
Azzrian I am sending a bit of this to you…
LiberTEAs…I noticed that you haven’t logged…want me to send you some, too??? I guess I didn’t realize you haven’t tried this one! Eeeeek! Forgive me!
See other notes!
“Matcha-Thon Matcha #3... Azzrian I am sending a bit of this to you... LiberTEAs...I noticed that you haven't logged...want me to send you some, too??? I guess I didn't realize you haven't tried...” Read full tasting note
“Just made Lance a matcha with milk sweetened(that's just the way we like it) and I licked the whisk and and it made me want one too, this Matcha is the Bomb-Digitty!!!! Green delicious goodness, I...” Read full tasting note
“I think this matcha is quite refreshing and delicious, had it made with milk and sweetened, we drink matcha as a "pick me up" in a small cup but I could make a big tall glass of this and just drink...” Read full tasting note
“This tea is pure, clean-burning fuel. I like adding it to my banana-yogurt-soymilk shakes for a healthy midday treat. I also like sprinkling it on my ice cream and yogurt. That's the great thing...” Read full tasting note
Certified organic by JONA (Japan Organic and Natural Foods Association), this premium, organic ceremonial Matcha is the purest and most sustainable way to enjoy the ancient Matcha tradition. Our DōMatcha™ Ceremonial Organic Matcha is produced in the Uji Region, in Kyoto, Japan where matcha originated over 800 years ago. (Makes about 25 servings.)
At DōMatcha, we're passionate about bringing health and energy to your day through traditional Japanese matcha. We partner with the talented 16th generation tea master Kazunori Handa to offer premium, authentic matchas from Uji, Japan.
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I think this matcha is quite refreshing and delicious, had it made with milk and sweetened, we drink matcha as a “pick me up” in a small cup but I could make a big tall glass of this and just drink it up. I’ve been really looking forward to coming home and trying this matcha, it’s one of the better ones we’ve tried.
This tea is pure, clean-burning fuel. I like adding it to my banana-yogurt-soymilk shakes for a healthy midday treat. I also like sprinkling it on my ice cream and yogurt. That’s the great thing about matcha in general—because it’s in powdered form, you can add it to pretty much anything, to boost the flavor and antioxidants :)
I purchased the Domatcha brand after reading favorable comments here. I found a fantastic deal on ebay, so that made the price reasonable. I am a novice to matcha, however, compared to two other plain matchas I’ve tried this very good. The color is vibrant green, the smell is lightly grassy, and the taste is very fresh and almost sweet. I do not detect any bitterness. I like it!
I thought I was being ripped off for paying $30 for this little tin. But I enjoyed every cup of milk tea I made with this. When I used up the whole tin, I decided to find cheaper alternatives so I bought a few ounces from a local coffee-and-tea shop. It was a mistake! What a horrifying experience! Now I use it for baking instead. I have learned that you really get what you pay for in terms of matcha.