Indian Autumn Darjeeling 2013 #2

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Black Tea
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Loose Leaf
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Average preparation
200 °F / 93 °C 8 oz / 236 ml

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2 Tasting Notes

261 tasting notes

Brewed with the Western method. Steeping times: 3 minutes, 6 minutes.

Leaf: Dark, very short, curly.
Aroma: I had a cold at the time, and my nose was stuffed. I could only tell that the wet leaf aroma and liquor smelled vaguely vegetal.
Liquor: The color of honey. Medium-bodied. Thin texture. Notes of grape and honey.

200 °F / 93 °C 1 tsp 8 OZ / 236 ML

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129 tasting notes

I am not sure if I underleafed this or ir it is so mild that I am unable
to discern any particular flavors…I may try again later.

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