Another sample from my cousin, who works at Elmwood Inn. Thanks to her, I won’t be running out of tea for a long, long time. XD Made 16oz of this with 2 teaspoons of the loose tea, a little bit of whole milk, and a tablespoon of honey in the rough. The taste was strong, but not overpoweringly so. There was definitely a lot of variety in the spices, and every sip tasted different. It’s naturally sweet, making it a great desert tea.