Love Affair

Tea type
Fruit Rooibos Blend
Ingredients
Flavouring, Rhubarb, Rooibos, Rose Blossom Leaves, Strawberry, Sugar
Flavors
Cherry, Chocolate, Cream, Dark Chocolate, Rose
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by PlumPetite
Average preparation
205 °F / 96 °C 8 min or more 12 oz / 354 ml

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2 Tasting Notes View all

  • “Thank you to *Melanie* for this ample sample! This is a nice evening Rooibos created it appears by ESP Emporium for Valentines Day. It is a long steep (8-10 minutes) producing a medium cognac...” Read full tasting note
    80
    bonniejohnstone 673 tasting notes
  • “This is such an amazing tea! Well, amazing for chocolate lovers anyway... It doesn't only smell like dark chocolate and milk chocolate, but like cherry hearts candy or like the cherry cordials by...” Read full tasting note
    95
    PlumPetite 6 tasting notes

From ESP Emporium

In flush of the feelings… our tempting tea creation with red sugar hearts and scented rose blossoms lets each tea drinker’s heart beat faster, not only on Valentines Day or in other matters of love! This creamy, sweet composition combines heavenly chocolate, a dash of yummy strawberry tart and is refined by a light dash of the irresistible rhubarb taste!

Ingredients: Rooibos tea, red sugar hearts (sugar, rice flour, hard peanut oil, thickening agent: Traganth, flavoring, coloring allura red AC, flavoring), flavoring, rose blossoms, freeze-dried strawberry peels and rhubarb pieces.

Serving Size: 1-2 level tsp./6oz serving

Brew Temp: 203 to 212 degree F

Brew Time: 8 to 10 Minutes

About ESP Emporium View company

Company description not available.

2 Tasting Notes

80
673 tasting notes

Thank you to Melanie for this ample sample! This is a nice evening Rooibos created it appears by ESP Emporium for Valentines Day. It is a long steep (8-10 minutes) producing a medium cognac liquor that smells like chocolate almond biscotti but tastes slightly sweet and not almondy at all. The full 10 munute steep and a bit of sugar brings all the color and flavor to fullness. More rose color from..uh…roses and rhubarb (can’t taste rhubarb so it must be adding warm roundness instead of acid) and the slightest hint of floral. Rooibos is there in the dry finish. Since Rooibos can sit and cook…getting better and better throughout the day, I think that having a fine tasting one around for one of those busy project days when you just can’t watch a pot is fantastic. This would be a nice addition. Not complicated but comforting. Sweet and desserty, not too chocolate or floral and not needing sugar or milk but good with them also. There are natural and artificial flavors and soy and rice in the mix but used well.

Preparation
200 °F / 93 °C 7 min, 45 sec

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95
6 tasting notes

This is such an amazing tea! Well, amazing for chocolate lovers anyway… It doesn’t only smell like dark chocolate and milk chocolate, but like cherry hearts candy or like the cherry cordials by Queen Anne overflowing during the Christmas season, but it also has a similar taste, just not as strong. You can also taste the rose petals very subtly, but oddly not smell them before brewing (at least I couldn’t), and I’m not sure why I keep tasting Cherry when it’s made with Strawberries… Any ideas on that one?

It’s surprisingly light in taste, since it has such a vivid and beautiful color. It is a vibrant red at first, and then a dark cherry crimson red by the end of it’s steeping – a long, well worth it, 8 to 10 minutes (in my pot on the stove top). This is a tea I could drink ALL DAY!!

If anyone enjoys these flavors and is interested in trading samples I have plenty of this left right now! It was my first time ever ordering loose leaf tea, found a great deal for a starter set with the ESP Emporium through Groupon, and I definitely didn’t know how much 4 oz. was!

Flavors: Cherry, Chocolate, Cream, Dark Chocolate, Rose

Preparation
205 °F / 96 °C 8 min or more 4 tsp 12 OZ / 354 ML

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