Quick to make. Just dissolve with hot water. I add some honey because all ginseng tea is bitter to me. I have had better though, which I got at a local asian market.
Korean Red Ginseng Tea
This health food product, native to the Republic of Korea, is extracted from pure Ginseng root through a special vacuum concentration process. Its produced in granular form to satisfy today’s discriminating tastes without use of chemical additives.
