Another goodies for Azzrian – Thanks so much!
DH’s Fam has Thanksgiving the Sunday before “Actual” Thanksgiving and because I’m mostly vegan now (VS my last 18+ years of Lacto-Ovo) I decided to make 3 dishes for myself (and others if they wanted some). So…today I have leftovers. I ate a bit of Succotash which was pretty awesome if I do say so myself. It was so easy to make, too! And now I am eating a few Roasted Brussels Sprouts that I do with my WILDTREE Balsamic (and Grapeseed Oil)
Anyhow…I’m pairing this tea with the ‘sprouts. It’s darn tasty!
The Maple is perfect. The sugar is a great touch. Neither are artificial tasting or too over the top! Everything jives well with everything else. This is YUMMY!
If you like maple…try this…it’s a great flavored black tea. YUM!