I quite like a good Jin Xuan for breakfast, and this really hit the spot this morning. 5 grams in my 120mL yixing, brewed for good five rounds (30-60, 40, 40, 50, 65) then I surrendered. When my mom arrived near lunchtime I was able to squeeze out two more rounds (wasn’t really counting, probably under two minutes) to fill a huge mug for her. I love this tea. Along with baozhong and alishan, formosa oolongs have been topping my list this month. I really should try more greens…
2 Tasting Notes
Light golden liquor, lightly creamy with a nice floral scent. The finish is long and sweet. It is an easy drinking tea. Easily getting 3+ infusions from it. I consider this as a nice, everyday drinking kind of oolong.
