Surprisingly sweet. Wish there was actual tea in this, though! I may combine it with some black tea and see how that works. It didn’t go well with milk, but maybe soy or rice milk would work better.
Introducing our latest creation: Chocolate Spice, which builds a bridge between the Aztecs’ way to prepare the ”Xocoatl”, an ancient beverage made from chocolate and India’s traditional use of fragrant spices. This results in a beverage both irresistible and decadent, which can be enjoyed as a Latté by adding milk or soy beverage.