English Breakfast

Smooth, malty, pulls no punches, easy drinking, I like it.

A perfectly average black tea. Impossible to mess up while steeping though so great for tea newbies. It ices well and easily, tastes good even after people sweeten it to death.

While I don’t detest it, it’s nothing special. I sincerely can’t think of a more “meh” English Breakfast. The price point is right for bulk but it leaves a lot to be desired. If left steeping too long becomes quite bitter, in my case near-undrinkable. Not sure of the margin of error here, just felt like it went from tolerable to ugh in virtually no time flat. Unless you’re desperate, there is much better out there. Maybe it’d be good for blending/flavoring..?

Little to no scent prior or after steeping. LOVE the color tho…it’s a typical brown with a reddish tint. Fairly plain in taste but a nice average cup if that is what you are looking for