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Coconut Pouchong from Golden Moon Tea

Steepster Score 107 Ratings Rate This Tea

84/100

Coconut Pouchong

Green Oolong Blend by Golden Moon Tea

“There’s mystery to the art of finding and freeing the floral aroma and rich flavor of a pouchong tea. But the reasons Golden Moon’s Coconut Pouchong is noticeably better than others are pretty simple.

For one, we use the highest grade teas for the base for this flavored blend – large, deep green loose leaves – where normally leaves of such quality wouldn’t used. This makes a difference. And we derive our deep, natural coconut flavor from real coconut milk, instead of the artificial flavoring employed by most other blends.

The difference is real, present and unmistakable, and its why our Coconut Pouchong won “Best Tea” at the 2007 World Tea Expo."

Awarded Best Tea at the 2007 World Tea Expo

165 Tasting Notes

Iainthekiltman
55

I tried this because I love Pouchongs, and I have a fondness for well-flavoured teas. The reviews on this tea were good and so I took a chance. It is a nice quality tea, and the coconut is not out of proportion to the tea, but I liked it less than I thought I would. I think I will enjoy it occasionally, but it would not be more than a single cup.

Vassenato
90

I at last received my Golden Moon Teas Sampler :D

The leaves themselves had a very nice coconut smell, although I was a bit concerned that this tea would be overpoweringly coconut flavor. This wasn’t the case. This tea infused up a nice light green color with a nice buttery sent with light undertones of coconut. The taste was light and crisp. The buttery taste of the Pouchong complements the light tones of coconut almost perfectly. It isn’t overwhelmingly coconut at all. I really enjoyed this tea and will be ordering more next time.

siochan
84

Just breaking open my sampler of 50 teas from Golden Moon, and this one literally jumped out at me. Opening it up was heaven – warm, toasty coconut smell, with a little bit of something resembling marzipan. Infusing it was interesting! The intense smell of the coconut dissipated a little, and the ‘greeniness’ of the leaves started to creep in, in a nondescript, mellow kind of way. I let it steep for 3 minutes, I think next time I’d pull it out at 2 instead. The first taste that I get is definitely the green, but it blossoms out into that same warm, toasty coconut smell that I first experienced. Definitely not screamingly sweet, but delicately so. There’s a faint tang of bitterness, but I think that’s my fault for leaving it in a minute more than I had intended.

Sweetening this after tasting it first has a really interesting effect on the tea. Sweetness brings the toasty coconut to your palate first, which then washes into the green, and then back to the coconut it goes (killing a bit of the bitter tang that I had accidentally created, by the way). Definitely a solid tea, one I’d certainly try again! Much prefer this to Zhena’s Coconut Chai, but that’s a whole different animal, so I don’t think it’s necessarily fair to compare. Have to see what a second infusion might do to this!

Marlena
84

Rave reviews. I am always leery of flavored teas, but this is excellent! Great balance, no chemical off taste, even a whiff Jasmine to add to the pleasure!

SoccerMom
28
SoccerMom 2 tasting notes

Okay so I read all the reviews and was impressed by it’s award and decided to order Golden Moon Coconut Pouchong I was so excited to get it in and when I opened it to smell it it smelled wonderful. I will start by saying I have never had “pouchong” I love me some oolongs and I love coconuts so I thought hey I can’t go wrong. My first sip and I think buttery and almost a salty taste to it and as I continue on I realize that what I am drinking tastes just like movie theatre popcorn. I find myself disappointed I was looking for a sweet coconut feel but this is more hardcore like unsweetened coconut water but I just can’t stop thinking that it tastes just like popcorn with butter on top. Not my cup of tea. I have read other reviews on GenMai Cha (I think) and they describe a popcorn taste well it never appealed to me and now I am left wondering if Gen Mai Cha tastes like popcorn how does this too not taste like popcorn? Hmmmm…..

I just had this one Iced today I didn’t care much for it hot. I know it won best ICED tea so I kept that in mind and since it’s nice and sunny I decided to make a pitcher of this iced and wasn’t disappointed of course when I make iced tea I add sweetner (in this case agave nectar) and I enjoy this tea much more! Yea!!

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Tea Escapade
100

I loved Coconut Pouchong by Golden Moon Tea! The coconut was awesome! Not overpowering or barely discernable, but just right. Additionally, the tea was nice and sweet requiring no sweetener. For a more detailed review: http://teaescapade.wordpress.com/2008/05/08/coconut-pouchong/

TeaLush
83
TeaLush 2 tasting notes

The coconut smell is making me think of summer. The flavors of coconut and oolong blend well together and nothing is too overpowering. There is a slight floral note to the whole tasting experience that is difficult for me to characterize. Anyway, it is tasty!

I am having this for the second time and I think my tea palate is developing. I am enjoying the very natural coconut flavor which enhances, rather than covers, the underlying pouchong. It is almost buttery. I am really enjoying it as an after dinner tea.

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jessefromcalifornia
99

I prefer black tea, but this tea won me over! Great taste in tea and coconut. Prefect after a long bike ride

Emily M.
59

sample. another tea i didn’t love at first, but that grew on me the more i drank. possibly would order more of. would be interested in trying other coconut flavored teas.

Robbin12
100

Oh my. The aroma of this tea is scintillating! Remember those Neopolitan coconut candies made by Brach’s? Well, this is exactly what the unbrewed tea smells like…so sweet it will make your mouth water. This tea brews a light brown liquor that retains a surprising amount of the coconut aroma. The taste is light and kind of funky at the front of the tongue, but full coconut bursts forth at the back of the tongue. Of the coconut teas I’ve tried, this is my fave so far.

QuiltGuppy
51

When I opened my sample pouch, the decadent scent of coconut immediately caught my attention. I followed the directions on the packet, but within a minute, I could smell a distinct plastic odor coming from my steeping tea. The coconut smell diminished and became more of a vanilla suggestion.

I allowed it to steep for three minutes. (The recommendation on the packet was 2-4 and as I’m relatively new to loose leaf tea, I didn’t want to overdo it.) The tea wasn’t bitter at all. It’s a beautiful light color. However, the plastic was evident in the taste as well. Not so much the sip of tea, but more in the aftertaste. I’m not certain if this is intentional and that I’m mixing up the coconut in the tea with plastic, but I’m not enjoying it as much as I had thought and hoped that I would.

This is my first experience with Pouchong. It could be something that I did, but I’m disappointed.

Dr. Schnabel
35

I’m not a fan of flavored teas and this one has a strong coconut flavor, not too sweet, but weak, I couldn’t taste the tea. It smells nice, though. The bag says it is made with green leaves, I couldn’t tell green or black.

Gaiusxxx
84
Gaiusxxx 2 tasting notes

I like this tea in the summer on very hot days. Easy to in pitcher amounts, the coconut provides a smoothness not found in other tea.

Thirst quenching and delicious.

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Melissa
81

This makes up for my last tea. The cup is quite pale, the scent is a strong coconut cookie. It smells so good. It tastes somewhat like a coconut cookie too but not as intense. There is smooth, buttery, lightly sweet with coconut mixed in. I don’t see myself drinking this everyday or even that often but as a nice dessert tea here and there it has potential. I’m going to try a second steep and take it to my lecture with me.

PattiM
69

I was so looking forward to this, but— The dry leaves smell wonderful, exactly like toasted coconut macaroons (thanks, takgoti!) However, it is a strange brew. The aroma is vegetal fighting with coconut. The flavor is buttered spinach—with coconut—not necessarily a complementary combination. My daughter asked “what’s the weird smell”—additionally not a good sign. In any event, I’m a bit bummed, as my expectations were high but sadly unmet.

Teaman
75

My first taste of this tea… It is fantastic! Based on a tea between a green and oolong tea, the pouchong tea is oxidized only 10-20%. The infusion of coconut flavoring results in a really nicely balanced blend that is mildly sweet and quite refreshing! I will have to order up a canister of this tea.

echofire

Not for the everyday, but makes a great iced tea for those times when you want something different.

Alannah
84

This is one of my favourite teas, but it’s not really an everyday tea. I tend to save it for “special occasions” (any day when I feel like I need something a little different). The coconut is sweet, but not overly so, and it works well with the green tea. The green tea in this blend is very mellow and not the usual GREEN tea. I usually steep it for a couple of extra minutes—it’s very light in colour. Smells absolutely fantastic too!