Vanilla Jasmine

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Edit tea info Last updated by Tea Sipper
Average preparation
205 °F / 96 °C 4 min, 0 sec

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71 Tasting Notes View all

  • “I am having a big day today... -Yearly performance appraisal meeting at work -My big 13 page paper gets returned at school Eeee! I need a happy tea, a comforting tea, and caffeine!!!! This...” Read full tasting note
    JacquelineM 1112 tasting notes
  • “I am adding this to my cupboard, because I received a beautiful washi paper tin of this from *JacquelineM* last week! EEEEE! Tea party is always a little...well, probably not what you expect. ...” Read full tasting note
    ashmanra 1832 tasting notes
  • “Sipdown no. 52 of the year 2014. A sample; another of the Golden Moon teas that I couldn't quite make up my mind about after the initial taste-through of the 31 tea sampler. I notice that *Adham*...” Read full tasting note
    51
    __Morgana__ 953 tasting notes
  • “Golden Moon is one of those tea companies that I've wanted to try tea from for a while now, but I just haven't gotten around to it. Until today! Thanks to *JacquelineM* I have a sample of one of...” Read full tasting note
    63
    dinosara 1979 tasting notes

From Golden Moon Tea

Two classic, fragrant teas come together in this exotic Vanilla Jasmine Tea blend. Aromatic and complex, our Vanilla Jasmine loose leaf tea makes a special dessert tea best served with pastries and fruits. This bestseller Vanilla Jasmine Tea is delicious prepared hot or iced.

About Golden Moon Tea View company

Golden Moon is dedicated to offering outstanding, whole-leaf teas of the greatest quality and finesse. All Golden Moon Teas are hand-plucked and meticulously crafted to enhance leaf character, aroma, color, clarity, body, complexity, and above all, flavor.

71 Tasting Notes

75
186 tasting notes

Just when I’m about to give up on flavored teas, Golden Moon saves me from the funk I was falling swiftly into.

I really loved GM’s Jasmine, and found their vanilla to be pretty okay, so I was a bit excited to try this one. The dry leaves have an absolutely delicious smell. Someone mentioned cream soda, but I think it’s a bit better than that (since I’m not the greatest fan of cream soda). It’s juicy and floral and vanilla, very comforting and exciting. You can really smell both in the aroma, with the jasmine probably edging out the vanilla the teeniest bit. There’s also a lovely chocolate-type smell going on here.

I steeped this one up at boiling, but then as the leaves opened up, some looked a tad green, and I began to get worried that I had messed it up. Green and black blends are pretty tricky, temperature-wise. On the pour… the tea is a fairly dark color, a coppery-orange, and the smell coming off of it isn’t that strong. I’m getting more of a black tea smell, with whiffs of vanilla and jasmine.

The taste of this… I’m surprised how light it is! There’s sort of a mellow tea flavor, which I assume comes from the mixing of the black and green. It’s not the strongest, but it’s definitely adequate. At the front of the flavor, I’m definitely getting a bit more jasmine than vanilla, but then they tend to switch and mingle, until they’re just this one flavor that I can’t really describe. Other than vanilla jasmine!

Sometimes I’m actually getting a grape-like flavor, which is sort of strange. I don’t mean like a muscatel-wine flavor, like a Darjeeling, but sort of a grape soda flavor. It’s pretty pleasant, but sort of bizarre. I’m not getting any of the cocoa notes I smelled in the actual drink, which is fine by me.

Towards the bottom of the cup, the tea became a bit bitter on the initial sip, which wasn’t unpleasant, but is probably due to my temperature issues. I’m happy that it didn’t really negatively impact the tea until the very bottom, for sure.

Overall, another pleasant offering from Golden Moon! It didn’t knock my socks off (where did that expression even come from? Did someone’s socks actually get knocked off my something just that awesome?), but it was definitely an enjoyable cup, and on par with what I’ve come to expect with Golden Moon.

Preparation
Boiling 4 min, 0 sec
Auggy

Your review made me curious so I checked – dude, everyone mentions cream soda with this tea! Hahah! Okay, okay, not everyone but enough that it makes me feel not crazy for getting that flavor too! And yay GM for having good, non-jaded-feeling-inducing flavored teas!

teaplz

I am seriously going to have to pull out Almond Cookie or Colonille very soon, for the Auggy Way of Flavors makes everything happy once more!

And yeah, cream soda cult! Actually, looking over the reviews now, sophistre mentioned grape-ness. WEIRD.

Robert Godden

Vanilla is easy to get wrong, but is sensational when it’s good.

teaplz

@Robert, I’ve had lots of mediocre vanilla, but thanks to Auggy, I’ve tried SpecialTea’s Colonille. It still ranks as my favorite vanilla tea.

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89
237 tasting notes

Two of my favorite flavors – how well do they go together? I decided to try really hard not to steep the H-E-double hockey sticks out of this one, so that I could catch as much as possible out of both flavors without succumbing to bitterness. The dry leaf smells super!

Mmmm, came out just right. The aroma has both vanilla and jasmine, individually discernible but also combining to form one yummy whole. The tea itself is naturally very sweet, and I’m getting absolutely no bitterness. The liquor is medium brown with a hint of green. I actually got out my cream and sugar and have it waiting on the side, since I usually prefer vanilla teas with those additives, but this tastes so nice the way it is I’ll think I’ll leave well enough alone. The only thing that niggles at me is a slight, unusual aftertaste that I can’t quite identify. Guess I’ll just have to try more again sometime to try and suss it out…

Preparation
195 °F / 90 °C 3 min, 30 sec
JacquelineM

I love this one too. Try half a teaspoon of sugar to see if that helps with the aftertaste you’re experiencing. Sometimes I have it plain, sometimes with a little sugar, depending on my mood and the time of day :)

Adham

It seems almost decadent to put sugar in this one – but tea calls for decadence once in a while, so why not!

JacquelineM

Yes! I put in that smidge of sugar if I’m having it in the afternoon – and need transporting to a better place ;)

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80
470 tasting notes

I am SO behind on tasting notes! I think I’ve just been drinking an unusual (for me at least) amount of tea recently, and it’s finally caught up with me. I’ve been doing 2-4 cold brews a day, and this is one from this morning.

Thanks to Nicole for this tea! I really like what I’ve tried from Golden Moon Tea, and I’ve had my eye on this one for a while. I’ve never had a black jasmine tea, though I do have a Jasmine Cream from NMT to try out. Ah, my sample backlog is getting overwhelming! Anyway, this tea has all the ingredients for success. It’s got a really nice kind of malty black base, a rich floral taste from the jasmine, and a wonderful creaminess from the vanilla. In fact, it reminds me of cream soda! Only, you know, without the fizz and a lot less sweet. The black base and the vanilla also tone down the jasmine a lot so it’s not perfume-y or overly floral.

While all the elements are there, it’s missing a little bit of pizazz. Don’t get me wrong, I really like it, but it just doesn’t scream “this is a special tea!” to me. I think it would be nice for an everyday iced tea, though it seems to be a bit expensive for that. I am really digging the cream soda vibes though, it’s a nice way to get a sweet fix without having tons of calories!

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80
255 tasting notes

As Auggy wrote in a review of this tea, it is very similar to Cream Soda. The vanilla aroma is lovely but I think that the vanilla overpowers the jasmine in the tea. I like this quite well, but I’ve had better Jasmine teas and I’ve had better Vanilla teas. I think that the combination does not dance symbiotically. Vanilla takes too much of a lead.

Drinking Vanilla Jasmine was more than a little pleasant but not enough of a knock-out for me to invest in a full size. But I can understand why some palates will award this with a top score of 100.

Preparation
205 °F / 96 °C 2 min, 45 sec
RachanaC (Rachel)-iHeartTeas

Can’t wait to try this and see how I like this. :-)

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90
314 tasting notes

The fragrance of the dry leaves is wonderful!! A very creamy, rich jasmine tempered with the sweetest of vanillas. Once steeped, the scent deepens into a steamy, candied, hothouse orchid.

The taste is a pale version of the delicious scent. There is a sweetness with just a wisp of jasmine. The vanilla is apparent in the aftertaste—a syrupy tropical vanilla.

For me, this rates high because I’m in love with the aroma! It’s intoxicating. The tea itself is good—just remember to breath in deep with each sip—then it becomes extraordinary.

Marie

Gentle and loving reminder that the ritual of taking tea is done through all the senses. Vicariously enjoying this blend through your post! :)

gmathis

I think that’s one of the things I’m loving about fellow Steepsterites — everybody seems to share a love of words and they creative way they can be strung together.

Stephanie

Thanks Amyb!! :)

gmathis, that’s definitely true for me too—I’ve been so inspired by everyone’s reviews here!

LiberTEAS

This is one of my favorites from Golden Moon Teas. It’s a remarkable tea, indeed!

JacquelineM

This tea makes me so happy. I think jasmine has positive mood altering powers!!

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80
45 tasting notes

Life is starting to become busy again but I’m not sure I’m ready for it! Winter session Shakespeare class for one more week and then the regular semester starts. And I finally have a job. At a coffee shop that sells Rishi tea! I’m kind of excited about that. Maybe I can get a discount or something.

In any case, I’m fully stocked up on tea for at least the next couple of weeks. Orders came in from Red Blossom Tea Co, Den’s Tea, and the famed Golden Moon sampler (so I can finally ship my swap box to you, takgoti! Sorry for the wait, it’ll be shipped tomorrow!). There’s almost too much to take it all in and I’m enjoying it very much.

Last night I pored over The Merchant of Venice and drank somewhere in the neighborhood of half a gallon of tea while doing so. I haven’t done the homework & tea thing since high school! It was great.

Anyway, I’m slowly making my way through the Golden Moon sampler and it was either Vanilla Jasmine or Tippy Earl Grey tonight and my housemate chose Vanilla Jasmine so here we are. The dry leaf has a very warm vanilla scent to it. Not too sweet but just nice and rich vanilla. While brewing the scent was lovely. Light jasmine robed in vanilla, not competing but complimenting nicely.

The flavor is full and robust. It’s dominated by vanilla but with nice floral jasmine notes throughout. The vanilla flavor is wonderful. Rich and creamy and the overall flavor of the tea is perfectly balanced. My housemate loved it too.

Preparation
205 °F / 96 °C 4 min, 30 sec
teaplz

Another GM sampler recruit! Welcome to the club! Isn’t the box and everything in it adorable?

Micah

I know! I love it!

Ricky

Woah, three orders at once? Can’t wait to see more reviews.

takgoti

Noooo worries. I’ve delayed just as much. If not more. I won’t get these suckers out until tomorrow, I suspect.

I need to get started on that sampler pack. Maybe today shall be the christening. I feel like I need to smash a bottle underfoot or something. Hopa!

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224 tasting notes

OK, so it has that jasmine smell i kinda hate in tea. So far I either hated or loved jasmine flavored teas. Just something about jasmine and me. Hope it’ll be on the good side but I honestly doubt it. I hate the smell of this tea…
OK I don’t hate it. I love the initial taste in my mouth but I slightly dislike the aftertaste. It’s very subjective tho so i wont rate it. Tastes like good tea but there is an issue of jasmine aroma for me :) But I’d even rate it on the good side…
And yeah all the aromas – jasmine, vanilla and black tea blend in quite nicely.

Preparation
205 °F / 96 °C 4 min, 0 sec

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34
558 tasting notes

I love the aroma this tea gives off both in the dry and wet leaves. Ahhh :) A very calming vanilla with a bit of floral jasmine. I just wish I could drink this tea, I think I royally messed it up. I brewed with boiling water for 4:30 (says to do 3-5min on the silver armour). The taste was so astringent in my 12oz mug that I took very few sips. A few while scalding hot, a few slightly cooler and a few much cooler. I just don’t like this tea, but I don’t think it’s the tea’s fault. I think I’ll keep my jasmine teas of the green variety and skip black jasmines altogether.

Preparation
Boiling 4 min, 30 sec

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87
1607 tasting notes

I’m used to jasmine teas being greens, so having those flowery flavours mixed with a black tea base instead is an interesting change. I think the stronger flavours of the black tea provide a more solid counterpoint to the perfumy jasmine for soemone like me who doesn’t like their tea tasting like a bar of soap. Even so, this black tea doesn’t taste harsh nor does it drown out the flavouring, so I think this tea is a good balance between two extremes. The vanilla is an interesting addition and it works really well with the jasmine making the tea taste sweet, like some sort of candy – cotton candy maybe?

A really fun and enjoyable tea, and I bet this would taste fantastic with some milk.

Preparation
Boiling 4 min, 0 sec

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117 tasting notes

The irksome thing about vanilla is that, like cinnamon, you give it a little bit of stage time and it wants to hog the entire spotlight. I love jasmine, but couldn’t smell it in the dry leaves, which smelled entirely of vanilla. I could smell a bit of jasmine in the steeped tea, but it was pretty subtle. The tea itself is kind of weak, and tastes like vanilla; I don’t taste any jasmine. Definitely not my thing, don’t think I’m going to get through this mug. On to the next one!

[Edit]: I removed my rating, which was 13. It’s not the tea’s fault that I don’t like vanilla. I reckon if I did, I’d like the tea better in spite of its weakness and insufficient jasmine presence. In any case, I didn’t want to pull its overall rating down with my biased score.

Preparation
Boiling 5 min, 0 sec

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