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“The much anticipated tea that I won from the SororiTEA Sisters blog (run by our very own Steepsterites – LiberTEAS and TeaEqualsBliss) arrived today! That was extremely fast – great customer...” Read full tasting note
“I love Earl Grey in the morning – it really invigorates! The aroma, the flavor – it really gets me going! I really like this blend a lot. The lavender is nice. Smooth and very delicious. By the...” Read full tasting note
“Finishing up a cup of this. I still have a LOT of it so I will donate to BOX B since it was lost.” Read full tasting note
“I am trying to do some sample stashbusting for the rest of this week! Lets see how many samples I can get through before I move. I had a sample of this before, but another sample pouch of this came...” Read full tasting note
Tippy Earl Grey is Better Earl Grey
It’s difficult to improve upon a tea so revered as Earl Grey. But we believe we’ve done so, in creating a Tippy Earl Grey that takes the traditional and adds layers.
To start, the base of our Earl Grey contains substantially more tips than others. This requires meticulous plucking, and lends a unending complexity to your cup.
Then, we add not just the traditional oil of bergamot, but fresh, fresh lavender that blends sublimely with the citrus of the former.
All real reasons many open-minded connoisseurs of Earl Grey claim that Golden Moon’s Tippy is the best Earl Grey they’ve ever sipped.
Golden Moon is dedicated to offering outstanding, whole-leaf teas of the greatest quality and finesse. All Golden Moon Teas are hand-plucked and meticulously crafted to enhance leaf character, aroma, color, clarity, body, complexity, and above all, flavor.
I told myself I wouldn’t review any more black teas, because they all tend to sound the same.
But one note here: It is “better Earl Grey.” When I cut open my sample bag and inhaled, before I even read the description here, I said, “wow it smells like Earl Grey. But better.”
The taste is better, too, and has the potential to be delicious. If you’re into that sort of thing.
