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Yame Gyokura

Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by MJW
Average preparation
155 °F / 68 °C 3 min, 0 sec

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  • “When I first tasted this tea I didn't know what to think. It was full bodied with a viscosity due to its limited processing. It is now in my top 5 and I am always amazed at the beauty of this...” Read full tasting note
    100
    MJW 6 tasting notes

From Gong Fu Tea Shop

The finest of our Japanese Greens. In Japan, Gyokuro means “precious dew.” The delicate tips of the tea bushes of Fukuoka prefecture are sheltered from the sun by shades made of straw, resulting in buds that produce low tannins and a high chlorophyll content. The resulting liquor is a rich jade in color with a complex, vegetal flavor that must be savored on its own.

About Gong Fu Tea Shop View company

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1 Tasting Note

100
6 tasting notes

When I first tasted this tea I didn’t know what to think. It was full bodied with a viscosity due to its limited processing. It is now in my top 5 and I am always amazed at the beauty of this tea. One step down from matcha, this tea is perfect on a day in March or April as we prepare our minds for the onset of Spring. If you haven’t tried this tea, you must!

Preparation
155 °F / 68 °C 3 min, 0 sec

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