Chai

Now this is the strongest chai I’ve had so far. I love it. It smells up the room.

There is so much oil of spice added to this tea that the bags are oily and stained a curious greenish-yellow. The flavour comes across as fake and can easily turn a stomach. This tea is undrinkable.

Fairly mild as far as chai goes. My daughter really enjoys it. I prefer a stronger, more spicy tea.

had a soy chai latte! courtesy of my brother and his new espresso machine. =]

good earth chai is definitely different from tazo. not bad, just a different taste. something not quite as spicy in there, but very flavorful

Smells delicious, but I feel that it’s quite strong. I usually add milk and honey to sweeten it up.

Such a Warming chai tea. Quite different in flavor from other chai teas I’ve but it’s really flavorful and tasty with milk.

I dunno… those ‘natural flavours’ have something funky mixed in. I seem to get a headache just from the scent.

This is my favorite bagged chai with a touch of milk and sugar. MUCH better than Tazo or Stash chai teabags- has a richer flavor that is closer to the real spiced tea made on the stove. Not as good as the chai lattes that are brewed with loose leaf tea, but delicious still

The smell of the cinnamon while steeping reminded me of big red gum (which I don’t like) so I went for a shorter steeping time. I didn’t realize we were out of milk until I finished making it so I simply put extra honey in.
It’s good, but I don’t think I’ll get it again. (Unless the milk tones down the cinnamon and brings out the other spices, I can’t really taste any of the others. Cinnamon is good but if I wanted cinnamon tea that’s what I’d be drinking.)
[May update later when I’ve gotten some milk.]

Very rich, full flavor. A bit strong, but easily balanced with a slight addition of milk.

I really like this one at home, where I can get the water boiling and leave it to steep for a long time. (Sometimes I go do housework and come back as much as 8-10 mins later, almost always good that way.) In those conditions, great spicy flavor. Always have with sugar and half & half.

Unfortunately, it always just falls flat at work – not sure if it’s the not-boiling water or the shorter length of time I usually steep, but it’s just not that good.

I love a good, spicy chai, and this one just sort of falls flat for me. If you like a mild chai without much kick to it, this is your chai. But if you’re going to spend the money and want something with real flavor, but still in the grocery store, grab the Tazo Chai instead.