Second steep of this tea and the honey notes seem to have disappeared and the baked flavour is slightly more pronouced.
“Second steep of this tea and the honey notes seem to have disappeared and the baked flavour is slightly more pronouced. ” Read full tasting note
“My order from Teaspring.com is waiting for me at the post office, yay!!! ... I wonder what I bought...? I can't for the life of me remember what's in it. I do sure hope there's Tie Guan Yin,...” Read full tasting note
“I got this tea from Jillian and decided to steep it in my Sorapot. [It was very pretty - I'll need to take pictures next time.] First off, one of the things that I absolutely love is the...” Read full tasting note
The popular name of this tea (also known as Ti Kuan Yin) originated in the ancient folk tale of a peasant farmer, who dedicated its name to an iron statue outside of the temple where he first drank the tea.
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Iron Goddess of MercyNumi Organic Tea
Iron Goddess of MercyThe Tea Garden
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Iron Goddess of MercyRishi Tea
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Iron Goddess of MercySanctuary T
My order from Teaspring.com is waiting for me at the post office, yay!!!
… I wonder what I bought…? I can’t for the life of me remember what’s in it. I do sure hope there’s Tie Guan Yin, because this is the last of the good stuff that Jillian sent me. Unfortunately what with the closing times my local post office has, I can’t pick it up until wednesday. (Yes, I could probably find an order confirmation in my inbox and check what I bought, but let me have my little game, please.)
So now I’m still waiting for… uh… Well, I ordered from Nothing But Tea yesterday, so I know I’m waiting for that. And I seem to recall placing an order with 52teas a while ago. I think. I was definitely at the site, so the question remains, did I buy something or did I change my mind? (And again, if I did, I wonder what I bought?)
Just in case I didn’t buy any Tie Guan Yin (oh my gosh how will I cope if I didn’t???) I am savouring the last of this cup. There’s a reason it’s named after a goddess, I’m just saying!
I got this tea from Jillian and decided to steep it in my Sorapot.
[It was very pretty – I’ll need to take pictures next time.]
First off, one of the things that I absolutely love is the short steep time, because it means that I don’t have to wait that long in between cups. I got a pretty good rhythm going, lengthening the steep time by maybe 15 seconds or so on each subsequent cup, stopping at four. I could have gone longer, I suspect, because the flavor wasn’t weakening for me – a very good sign.
This tea was buttery, with some sweetness that sashayed around and swished through the aftertaste. At times, it had a very pronounced vegetal quality to it, which is something that I’m somewhat indifferent on. For me, it didn’t stick around consistently, and I consider that to be a saving quality. It had a darkness that colored the flavor of the tea, which keeps me from wanting to compare this to a Formosan Oolong since it had some similar qualities.
Overall, I found it wholly enjoyable, so thanks for sending this to me, Jillian! I look forward to many steeps in my future.