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“While I enjoy sharp, bold, smoky teas I don’t drink them often enough to justify buying loose leaf; I buy it by the “to go” cup. With covid lockdowns last year, and me no longer working in the...” Read full tasting note
A beautiful leaf, Lapsang Souchong offers a brisk character with the quintessential, heady aroma of an oak fire. “Campfire tea”.
Ingredients: Chinese black tea
Caffeine Content: Medium
Water Temperature: Boiling
Steep Time: 3-5 mins
One teaspoon per 8 ozs water
Company description not available.
While I enjoy sharp, bold, smoky teas I don’t drink them often enough to justify buying loose leaf; I buy it by the “to go” cup. With covid lockdowns last year, and me no longer working in the immediate vicinity, I missed my annual ritual of going down to New West’s River Market and picking up a cup to go in the fall/winter months. I didn’t mean to go today either, but when the transit gods lead you somewhere you graciously accept your blessings. I managed to pick up my sister’s preferred Double Earl Grey at the same time, so win-win!
That’s how I ended waving away the bus driver I didn’t expect so soon, while clutching a cup of slightly over-steeped smoke tea (I’m not bringing this almost-sentient campfire on board to harass fellow passengers, no. lol. My tea’s name is Calcifer). I only had to wait an extra 10 minutes for the next one. It was chill and it let me spend extra time in my favourite place, overlooking the Fraser Delta as the sun dips below the horizon (ie- 22nd Station. I don’t know why this place makes me so happy but it does).
Flavors: Astringent, Malt, Smoke, Sweet
That sounds divine!
It was a wonderful end to already fantastic day :)
Oh, to live in a place where you can buy good cups of tea in shops!
I don’t take advantage of the privilege enough! :)
Neither do I much, aside from my Hong Kong style milk tea in Chinatown excursions. Occasionally, in normal times, tea at the Art Gallery (because they have Sloane Teas. I figure since I have mountains of good tea at home, why spend/drink elsewhere. Also, usually I have a travel mug of tea with me.
I should probably make notes for the abundant supply of restaurant (and food court) masala chai around here. I also take that for granted.
Like you, I’ve so much of tea at home..
Also, didn’t know that about the Art Gallery. They just got bumped up the list of priorities next time I visit that city.
Yup, the AGO, in the restaurant/cafe in the basement. Careful of the proximity to children’s programs. It is not always a peaceful time.
That sounds so nice to enjoy a nice cuppa tea in a nice place… I’m usually carrying 1-2 cold brew pitchers + 3-4 travel mugs of tea a day but that’s just my personal problem.. :)