I woke up with a stomach that was out of sorts, felt nauseated, stood outside for a while and inhaled the (temporarily nice) fresh air, and came to work. Now I’m sitting here nauseated again. How annoying. I think I’m just going to try and hang in there as long as possible, but I really hate stumbling into my boss’ office and letting her know I won’t last the day. I just feel I should generally have better discretion than that, and just not go in as opposed to going in to try your best and just look as though you’re trying to prove a point. ugh I’m overthinking things. What else is new.
Anyway, this tea is just lovely. A touch of astringency in the most refreshing way possible, and I never thought that a straight black tea could taste refreshing. But there’s also a fair dose of malt and sweet, and a hint of apple woodiness from what I’m assuming is the Darjeeling. This tea really does taste quite complex, but is so effortlessly beautiful in your mouth. I got 8 oz of it (what? it didn’t come in smaller amounts!), so am happy to share, but also don’t anticipate having any issue at all finishing it. I like it a lot better than Scottish Morn, because I just found that tea to be astringent and strong but not much else. And I don’t know that I really like very strong but otherwise uninteresting teas. This is a lot more complex, while still having enough strength to be a legitimately awesome morning tea. Absolutely recommend!